Mojiang purple rice 140g red adzuki beans 70g red kidney beans 50g three-color raisins 80g millet 50g sweet corn kernels 60g chestnuts a little red dates 60g 60g red peanuts 40g glutinous rice flour appropriate amount sugar-free eight-treasure sticky bean
One pig's trotter, one shiitake mushroom, 10 chestnuts, appropriate amount, one green onion, one ginger, appropriate amount of Shaoxing rice wine, two tablespoons of white sugar, two tablespoons of five-spice powder, a little soy sauce, appropriate amoun
350 grams of pork ribs or chicken wings 15 grams of cooking wine 1 spoon of dried chili pepper 5 star anise leaves 2 cinnamon bark 1 piece of green onion A section of fresh ginger 1 small piece of light soy sauce 2 spoons of dark soy sauce 1/2 spoon of oy
50g carrots, 50g shiitake mushrooms, 3 chestnuts, 50g pumpkin, 110g salmon, 200g rice, 110g water, appropriate amount of chopped green onion, appropriate amount of light soy sauce, 1 spoon of oyster sauce, 1 spoon of loose fresh 3g rice ingredients, appro
Spare ribs, chestnut, ginger, 5-6 slices, star anise, 2 cinnamon bark, 1 section of white sugar, 3 tablespoons of soy sauce, 3 tablespoons of Shaoxing wine, 2 tablespoons of salt. How to cook chestnut roasted pork ribs. Step 1: Peel the chestnut shells, s
500 grams of pork ribs, 400 grams of chestnuts, 250 grams of taro, 250 grams of star anise, 2 ginger, a small piece of rock sugar, an appropriate amount of light soy sauce, an appropriate amount of soy sauce, a small amount of MSG, a little cornmeal, half
1 pork belly, a large bowl of chestnuts, half a bowl of red dates, 1 small bowl of wolfberry, a handful of ginger, 1 white vinegar, 4 tablespoons of salt, 20 grams of flour, 30 grams of cooking wine, 2 tablespoons of pepper, 1 teaspoon of sesame oil, 10 g
50g high-gluten flour 50g boiling water 50g main dough high-gluten flour 240g milk 90ml egg 1 white sugar 50g Netland butter 25g yeast 3g white sesame seeds appropriate amount of cocoa powder 9g chestnut paste chestnuts 300g cream 120g butter 20g 30g wate
400 grams of chicken, 200 grams of chestnuts, 10 wolfberries, 1 handful of ginger, 1 piece of salt, 2 spoons of cooking wine, a total of 2 spoons of chestnut stewed chicken. Step 1: Prepare all the ingredients. Step 2: Chop the chicken into small pieces a
100 grams of pumpkin puree, 1 egg, 1 cornstarch, 10 grams of chestnuts, 100 grams of low-gluten flour, 20 grams of low-calorie chestnut pumpkin cake. Step 1: Steam and peel the chestnuts, steam and press the pumpkin into puree and set aside. Step 2: Beat
15 chestnuts in the chicken wings 400 grams of salt 4 grams of cooking oil 10 grams of oyster sauce 10 grams of rock sugar 10 grams of cooking wine 10 grams of pepper 8 aniseed 3 small cloves of ginger 15 grams of green onions 15 grams of braised soy sauc
Half a chicken, 6 mushrooms, 250 grams of ginger, 1 red date, 8 wolfberries, 10 grams of cooking wine, 1 spoon of salt, 1 spoon of chestnut chicken soup. Steps 11. Wash the mushrooms, remove the roots and cut them in half for later use.
2. Wash the raw ch
Cake embryo 30g corn oil 5g rum 5g milk 40g eggs 4 sugar 55g low-gluten flour 55g chestnut part 500g light cream 200g sugar 80g butter 40g chestnut cream cake recipe step 1. Weigh and prepare the ingredients for the cake roll and set aside. Step 2: Weigh
Three yellow chickens, 1/2 chestnuts, 20 mushrooms, 6 green onions, 3 gingers, 3 slices of garlic, 3 cloves of oil, 1 spoon of salt, 1 tsp of water, appropriate amount of rock sugar, 1 spoon of pepper, 1 spoon of Vida virgin stir-fried soy sauce, 2 spoons
Beef trotters, half a green pepper, 3 chestnuts, appropriate amount of ginger, garlic cloves, dried chili, appropriate amount of chili powder, 1 spoonful of salt, appropriate amount of chicken essence, right amount of bean paste, 1 spoonful of pepper, app