Peanuts recipes

250g of peanuts, corn oil, 40g of mature vinegar, 40g of white sugar, 20g of light soy sauce, 15g of white wine, 5g of onion, green pepper, coriander, a little New Year’s Eve dinner cold salad recipe. Step 1 [Spiced Peanuts] A must-have snack, dad’s favor

150g peanuts, 150g yuba, 2 cucumbers, an appropriate amount of MSG, 2g sesame oil, a few drops of star anise, 1 pepper, a few yuba. Method for mixing peanuts with cucumber. Step 1: Soak the yuba and peanuts for 2 hours in advance. Bean curd must be soaked

10 grams of peanuts, 10 soybeans, 20 grams of water, 220 grams of peanuts and wolfberry soy milk. Step 1: Wash the peanuts, soybeans, and wolfberry. Step 2: Add them to the mini soy milk machine. Step 3: Add water. Step 4: Select the soy milk mode. Step 5

300 grams of peanuts, star anise, a few salt, 2 tablespoons of sugar, 2 tablespoons of soy sauce, 1 tablespoon of cinnamon, 1 small piece of bay leaf, two or three pieces of water, 1 large cup of pepper powder, 2 tablespoons of spiced peanuts. Step 1: Rin

Peanuts, a little oil and salt, 13 fragrant, a little chicken essence. How to make peanuts as a snack. Step 1: Wash the peanuts.
Pour into warm water. Step 2. Drain the water. Step 3. Add rapeseed oil. Step 4. Salt. Add more or less according to taste.
Ch

250 grams of peanuts, 100 grams of white sugar, 80 grams of corn starch, 30 grams of peanut stick. Step 1: Weigh the required ingredients. Step 2: Put the peanuts into the pot and fry over low heat until cooked.
If you have an oven, you can bake it in the

350 grams of peanuts, 50 grams of salad oil, appropriate amount of mature vinegar, appropriate amount of fresh soy sauce, appropriate amount of white sugar, appropriate amount of minced green onions, appropriate amount of sesame paste, appropriate amount

500 grams of peanuts, salt, 1 pack of bay leaves, 3 pieces of cinnamon, 1 star anise, 2 peppercorns, 5 grams of five-spice powder, 1 spoon of salt. Step 1: Pick peanuts of the same size and soak them in water for 30 minutes. Step 2: Once the surface is wr

80 grams of peanuts, 40 grams of water, 600 ml of rock sugar, appropriate amount of peanut cheese. Step 1: Clean the peanuts and glutinous rice. Step 2: Pour the peanuts into hot water and soak them for an hour to facilitate the removal of the red coating

Glutinous rice [glutinous rice part] 3 pounds of peanuts 250 grams of pork belly part: pork belly 2 pounds of dark soy sauce Appropriate amount of light soy sauce Appropriate amount of white pepper A little white sugar 2 tablespoons of five-spice powder A

500g peanuts, 500g edamame, 10g aniseed, 3 bay leaves, 2 pieces of cinnamon, 1 piece of salt, 4 tablespoons of boiled peanuts and edamame. Step 1. Place the peanuts and edamame in two pots. Step 2. Soak the peanuts in water and salt for a while. Step 3. U

250g peanuts, corn oil, 40g mature vinegar, 40g white sugar, 20g light soy sauce, 15g white wine, 5g onions, green peppers, coriander, a little vinegar, peanuts. Step 1: Wash the onions, coriander and green peppers and remove the water, cut them into smal

1,700 grams of pork front legs, peanuts, 400 grams of rock sugar (fried sugar color), 40 grams of rock sugar (flavored), 30 grams of light soy sauce, 50 grams of bay leaves, 2 grams of star anise, 4 grams of cinnamon, 4 grams of prunes, 6 grams of ginger,

500 grams of peanuts, 3 slices of ginger, 3 slices of green onion, some salt, 20 star anise, 3-5 strawberries, 1 cinnamon bark, 2 cloves, 3 cumin, appropriate amount of braised five-spice peanuts. Step 1: Wash the new peanuts. Step 2: Take each Pinch one

500g peanuts, 2 to 3 bay leaves, 2 cinnamon bark, 1 piece of Sichuan peppercorns, 15 grains of salt, 15 grams of water, appropriate amount of boiled peanuts. Step 1: Prepare the required ingredients. Step 2 Pour the peanuts into the pot, add an appropriat