1. Wash and drain the lean meat. After slicing, add appropriate amount of starch, 1 tablespoon light soy sauce and appropriate amount of peppercorns and marinate for 10 minutes. 2. Cut the garlic into sections, wash and drain.
1. Buy a bag of frozen chicken legs from the supermarket and cook as much as you like; 2. After thawing the chicken legs, wash them with water;
1. Add warm water to the spine, then add a spoonful of salt, and soak for about ten minutes. Remove the blood from the bones. 2. Wash th
1. Peel the white radish 2. Throw the white radish into thin strips with a throwing knife (the arm will be sore during the throwing process, which reminds me of the heartbreaking history of being forced to work as a child laborer by my mother when I was m
1. Buy the sixty-year-old and soak it in water for two hours. 2. Heat hot water in a pot.
1. Wash the whole chicken and remove the internal organs, head and feet. 2. Place ginger slices and green onion slices on the bottom of
1. Wash the whole chicken and remove the internal organs, head and feet. 2. Place ginger slices and green onion slices on the bottom of
1. 1 Prepare the ingredients 2. 2 Wash the pork belly and cut into long strips about 4 cm wide, cut the green onion into long strips and cut the ginger into large pieces.
1. Cut both sides of the chicken wings with knives. 2. Add cooking wine to a pot of cold water and cook until the foam is gone. Drain and drain.
1. Preparation of ingredients 2. Remove the shrimp lines from the shrimp and add a small spoonful of salt
1. Prepare a piece of pork belly with skin and use a knife to keep the skin intact. 2. Add ginger slices to the pot with cold water and blanch with cooking wine until the foam starts to flow.
1. Wash the oysters with a little cornstarch to control the water and set aside. 2. Put the washed oysters into a basin, beat in the eggs, add chopped green onions, fish sauce, pepper, and sweet potato powder and mix well.
1. Prepare materials 2. Heat oil in pan
1. It is best to slice the pork with some fat. 2. Wash the bean sprouts
1. Prepare ingredients. 2. Cut the crispy ribs into small pieces so that they can be easily wrapped in orange slices. Cut green onion in
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