Meals recipes

150 grams of Canadian Arctic shrimp 140 grams of water 140 grams of corn starch 140 grams of cooking oil 35 grams of Canadian Arctic shrimp shrimp chips Step 1 Canadian Arctic shrimp "blackheads" are zooplankton in the deep sea, because they also grow i

American hash browns 1 bag of Pipi shrimps Appropriate amount of coriander and onions Appropriate amount of Northeastern miso Miso Appropriate amount of seafood Hash browns Recipe Step 1 Semi-finished potato cakes. Step 2 Thaw. Step 3: Heat the oil and ad

100 grams of tenderloin, 3 sticks of celery, 1 spoon of light soy sauce, a little salt, a little green onion, 1 section of garlic, 2 cloves of dried chili pepper, 3 celery. How to make stir-fried meat. Step 1: Wash and shred the meat. Step 2: Add the shre

8 large shrimps, 40 grams of corn kernels, broccoli, a small amount of carrots, a small amount of salt, half a spoon of chicken essence, an appropriate amount of corn starch, 25 grams of corn and shrimp cakes. Step 1: Prepare the main ingredients. Step 2:

3 potatoes. Appropriate amount of cumin powder. 2 tablespoons of chili powder. 2 tablespoons of five-spice powder. 1 tablespoon of white sesame seeds. 1 tablespoon of salt. Appropriate amount of pan-fried cumin potato slices. Step 1: Peel potatoes. Step 2

Appropriate amount of ginger or dried ginger slices Meat: Pork belly, bacon, sausage Dried goods: Dried shrimp, dried eel Seafood: Prawns, hairy crabs, spicy spears, water Side dishes: Scrambled eggs, yuba, tofu skin, day lily, oil winter vegetables, Seas

Golden Ramen 1 bag of enoki mushrooms 1 handful of soybean sprouts 1 handful of green onions and half an egg 1 cheese slice 1 slice of Golden Ramen Recipe Steps 11. Prepare all the vegetables. Step 22. I really have nothing to say about the golden ramen,

150 grams of velvet antler mushrooms, 100 grams of pork belly, 1 tsp of light soy sauce, 1 tsp of sugar, 1 tsp of white pepper, appropriate amount of cooking wine, 1 tsp of chicken essence, appropriate amount of shallots, 3 red bell peppers, 2 garlic, 2 c

Half a native chicken, shiitake mushrooms, 6 green onions, ginger, wolfberry, green onion, salt, cooking wine, appropriate amount of chicken soup. Step 1: Cut the chicken into pieces, wash it, put it into the pot with cold water, add ginger slices and sca

500ml of coconut milk, 50g of sago and 80g of sago. Step 1: 500ml of coconut milk and 50g of 50g of master rabbit white jelly. Bring to a boil. Step 2: Boil until boiling. Stir until blue. 3. Take out the flowers and add 80 grams of cooked sago in step 4.

150 grams of beef, 1 baby cabbage, minced garlic, 1 teaspoon millet, 1-2 rice, 1 bowl of beef, baby cabbage, bibimbap. Step 1: Soak the beef slices in blood water, add baking soda, light soy sauce, oyster sauce, and black pepper and mix well. Marinate for

Sweet fermented rice, 1 tablespoon water, appropriate amount of brown sugar, appropriate amount of eggs, 4 wolfberries, appropriate amount of brown sugar, recipe for sweet fermented rice with poached eggs, step 1. Boil water, add brown sugar and cook! (Ad

Whole wheat flour (high gluten) 100 grams of ordinary flour 400 grams of oil residue (can be replaced with pork belly) Half a small piece of white radish, half a green onion, half a bowl of vermicelli, half a bowl of high-sugar resistant yeast, 5 grams of

300g chicken thighs, 8 mushrooms, half a garlic clove, 6 cloves of ginger, 2 slices of chives, 2 coriander stalks, 1 starch, 1 tsp of cooking wine, 1 tsp of beer, an appropriate amount of cooking oil, 1 tsp of fresh matsutake mushroom soup, 1 small packag

1000g black pork ribs, curry cubes, 100g lotus root, 1 potato, 1 onion, half white fungus, 1 carrot, 2 cloves, 4g star anise, 1 long pepper, 2 peppercorns, 2g white peppercorns, 2g bay leaves, 3, 4 slices of ginger. 7. 8 slices of green onions, 1 head of