Half-opened wisteria flowers 8 bunches of flour 1 small bowl of eggs 2 milk or water About 50ml How to make wisteria flower cake Step 1 Pick the wisteria flowers! Be gentle and loving. They are flowers, not garlic cloves. ( ̀⌄ ́) Step 2 Put all the flour
How to make spring dehumidification tea with appropriate amount of barley and appropriate amount of adzuki beans 1① Put the barley in the pot and stir-fry until it turns slightly yellow and fragrant (fry the beans and then boil the water, it will not be t
8 Argentinian red shrimps, 200g of snow peas, 2 cloves of garlic, 2 green onions (only the green part), a small amount of salt (for blanching the snow peas), 1/8tsp, a little white pepper, a little vegetable oil, 30ml. How to make spring emerald shrimp. S
Caotou (fresh) 150g glutinous rice flour 100g Chengfen (wheat starch) 30g egg 1 salt 3g sugar 1.5g Caotou cake recipe step 1 150g fresh grass head, 100g glutinous rice flour, 30g Chengfen (wheat flour) step 2 water Add salt and oil to the boil, add the gr
2 large pieces of mustard greens, 5 dried shiitake mushrooms, 50 grams of pork belly, 1 small piece of Cantonese sausage, 1 small piece of dried shrimps, 1 small handful of carrots, 1 small piece of rice, 1 bowl of mustard green rice. Step 1: Add salt to
Butter 50g egg liquid 110g sugar 50g high-gluten flour 245g milk 135g baking powder 10g whipping cream 50g matcha powder 15g salt 3g dried cranberries 50g matcha cranberry scone recipe step 1 Sift high-gluten flour, baking powder, and matcha powder. Use a
"Totle Original Fresh" steamed fish soy sauce 3 grams "Totle" sesame oil 3 grams "Totle" vegetable fresh seasoning 2 grams sweet beans 100 grams lotus root 80 grams mushrooms 3 red peppers 20 grams ginkgo 30 grams chopped green onion 10 grams of sal
Large mustard greens [Pick and wash] 400g fresh Huaishan [peeled and cut into pieces] 300g ginger slices 4 How to make Huaishan soup Step 1. Add 6 bowls of water to the soup pot, add ginger slices and Huaishan and boil over high heat for 10 minutes. Add m
[Crust] 20g boiled water, 43g mugwort powder, 10g glutinous rice flour, 66g fine sugar, 10g lard, 4g room temperature water (45 degrees), 68g [Filling] 6 egg yolks, 60g pork floss, 50g salad dressing How to make egg yolk and meat floss green dumplings. St
1 handful of Huaishan lotus seeds 1 handful of Gorgon seeds 1 handful of millet 1 handful of pumpkin with skin and half of ginger 3 slices of tangerine peel (soak to remove the white part) 2 cents of brown sugar Appropriate amount of spring health-preserv
50 grams of Chinese toon, 2 eggs, 2 Chinese toon fried eggs. Step 1: 2 eggs, about 50g of Chinese toon. Step 2: Add salt to the water, add oil, boil the water and blanch the Chinese toon. Within 1 minute, the color will turn green and you can take it out.
Pigeon 1 mushroom soup packet 1 packet of red dates 6 ginger slices 6 mushroom pigeon soup How to replenish qi and blood Step 1 Prepare the materials Step 2 Add a little oil and ginger slices to the electric pressure cooker and fry the pigeon meat on both
2 tablespoons of sweet corn kernels, 20 grams of meat floss, 20 grams of sweet salad dressing, 2 tablespoons of rice, sushi seaweed, ham sausage, carrot florets, broccoli, carrots and tamagoyaki. How to make a picnic lunch. Step 1: Mix sweet corn kernels,
75 grams of butter, 90 grams of caster sugar, 55 grams of low-gluten flour, 175 grams of milk, 60 grams of salt, 1 pinch of whipping cream, 40 grams of blueberries, 25 grams of blueberries. Step 1: Adjust the oven to 200°C and preheat for 15 minutes. Plac
Half a pear or a jujube, white fungus, wolfberry, rock sugar, white fungus, and pear water. Step 1: Peel the pears and cut into pieces. Wash the white fungus and wolfberry. Cut four or five jujubes in half. Step 2: Add water to the pot. When the water boi
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