Beef neck bone 1000g beef 300g old ginger 30g green onion, half an star anise, a small piece of cinnamon (the size of a fingernail), a little white pepper, a few Sichuan peppercorns, a dozen grains of salt, an appropriate amount of rice wine, 35g spring o
Spanish black olives, 10 shrimps, 300 grams of onion, half a garlic, 3 cloves of white mushrooms, 8 butter, 20 grams of flour, 10 grams of salt, 3 grams of water, 800 ml of light cream, 100 grams of shrimp and olive soup. Step 1: Slice the mushrooms. Step
1kg of duck meat, 20g of red dates, 200g of oyster mushrooms, 200g of ginger, 20g of chopped green onion, 10g of oyster mushrooms, red dates and duck soup. Step 1: Super fragrant duck meat. Step 2: Add fragrance and remove the fishy smell. Step 3: Add ing
1 black-bone chicken, Yunnan Qizhen Mushroom Pack, 1 bag of red dates, 8 wolfberries, 2 grams of chopped green onion, 1 gram of salt, 5 grams of Angelica dahurica (small), 4 slices of white peppercorns, about 10 grains, cooking wine, 2 tablespoons of gree
600 grams of backbone, 1 piece of white radish, appropriate amount of salt, appropriate amount of ginger, appropriate amount of white pepper, 5 grams of cooking wine, 2 tablespoons of white radish spine soup. Step 1: Soak the fresh spine in cold water for
50 grams of Spanish black olives, 300 grams of pumpkin, 300 grams of onion, 1/3 carrot, half a carrot, an appropriate amount of olive oil, an appropriate amount of milk, an appropriate amount of ml, chopped green onion, an appropriate amount of salt, 5 gr
150 grams of soaked shrimp paste 1 pinch of soaked black fungus 1 handful of cucumber 1 small rapeseed 1 handful of eggs 1 salt 1 gram of water Appropriate amount of mixed vegetable soup Step 1 Thaw the shrimp paste and use it Step 2 The soaked shrimp pas
2 sections of lotus root, appropriate amount of peanuts, 1 piece of pork ribs, 1 piece of ginger, 3 slices of green onion, 1 piece of salt, appropriate amount of cooking wine, appropriate amount of lotus root and peanut pork ribs soup. Step 1: Wash the ri
700 grams of crucian carp, tofu, 300 grams of black fungus, 30 grams of ginger slices, 20 grams of wolfberry, 10 grams of chopped green onion, 10 grams of white scallions, 20 grams of white crucian carp, tofu soup. Step 1 Fry the crucian carp until fragra
1 chicken leg, 1 yam, 1 carrot, half a jujube, 3 angelica root, 10g Ophiopogon japonicus, 10g American ginseng, 5g wolfberry, 10g longan meat, 10g astragalus, 10g chicken leg, yam nourishing soup. Step 1: 1 chicken leg, 1 yam, 1 carrot. Step 2: Preparatio
Ophiopogon japonicus soup packet, one pack of black-bone chicken, one bamboo fungus, appropriate amount of dried bamboo shoots, appropriate amount of salt, a little amount of black-bone chicken soup. Step 1: Cut one black-bone chicken into sections. Step
3 tomatoes, 100 grams of tomato sauce, 100 grams of shrimp paste, 1 box of chicken meatballs, 10 pieces, a little salt, 5 grams of chives, 5 grams of oil, 20 grams of water, 1 pot of tomato shrimp paste, step 1 preparation: choose tomatoes that are large
800 grams of beef bones, 1200 ml of tomatoes, 3 potatoes, 1 carrot, 1 pickled tomato, 6 pieces of tomato paste, 20 grams of salt, 3 grams of beef bones, borscht recipe. Step 1: Blanch the beef bones in a pot under cold water and wash them. Step 2: Put the
250 grams of cooked haggis, appropriate amount of ginger, appropriate amount of coriander, 1 pepper, 2 grams of vermicelli, a handful of salt, 2 grams of haggis and vermicelli soup. Step 1: Buy cooked haggis, blanch and set aside. Step 2: Add oil to a cas
Half a black-bone chicken, an iron stick, a yam, 1 white radish, half a red date, 3 longans, 5 wolfberries, a proper amount of barley, a little lily, a little green onion, a proper amount of ginger, 4 slices of rice wine, a proper amount of salt, a proper
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