Tremella 30g pumpkin 100g rice 50g wolfberry 5g red dates 5g rock sugar 25g water 1300ml Tremella pumpkin porridge Step 1 Soak the Tremella fungus in cold water Step 2 Remove the roots of the Tremella fungus, wash it and tear it into small pieces; Peel th
Rice 100g soybeans 75g hawthorn 50g brown sugar 50g water 1800ml soybean hawthorn porridge recipe step 1 ingredient display. Step 2 Soak the soybeans in water for 6 hours. Step 3: Soak the rice in water for 15 minutes. Step 4: Take up the pot, add 1800ml
How to make cornmeal porridge with the right amount of water and the right amount of cornmeal. Step 1: Put the corn flour into the water (put about four handfuls of cornmeal in half the pot of water), stir until it is grain-free, turn on the heat. Step 2:
10 grams of lotus seeds, 10 grams of poria, 10 grams of yam, 10 grams of water, 900 ml of millet, 50 grams of Sishen rice paste, step 1, 10 grams of gorgon seeds, step 2, 10 grams of lotus seeds, step 3, 10 grams of poria, step 4, 10 grams of yam, step 5,
1 handful of black beans, 2 handfuls of black rice, 1 handful of black sesame seeds, 3 handfuls of barley, 3 handfuls of walnuts, 2 handfuls of rice, appropriate amount of lily, 10 slices of lily. Step 1: Prepare the ingredients! In fact, there is lily in
An appropriate amount of rice, 3 eggs, 3 okra, 3 peas, a little seaweed, a piece of lettuce, 1 broad bean, 50 grams of corn kernels, an appropriate amount of strawberries, a few carrots, a bacon, 100 grams of ham sausage, 2 cherry tomatoes, 2 spicy squid,
Rice 1 bowl pineapple 50g shrimp 50g lunch meat 50g carrot 30g cucumber 30g garlic 5g oil 0.5 spoon salt 2 spoon MSG 0.2 spoon pineapple shrimp fried rice Recipe Step 1 Prepare raw materials: rice, pineapple peeled and diced, shrimp Peel, lunch meat, cucu
Canned tuna, a can of small tomatoes, an appropriate amount of onion, half a garlic, 2 salt, 1 tablespoon MSG, half a tablespoon of light soy sauce, 2 tablespoons of sesame oil, a few drops of green onions, an appropriate amount of rapeseed oil, an approp
150 grams of noodles, 1 cabbage, soy sauce, 1 spoon of oyster sauce, 1 spoon of sesame oil, 1 spoon of cabbage noodle balls. Step 1 Prepare the ingredients. Step 2: Boil the noodles first and take them out. Step 3: Cook a piece of cabbage and take it out.
3 fresh shrimps, 2 grams of salt, 2 grams of cucumber, half a carrot, half a green bean, 30 grams of corn kernels, 30 grams of eggs, 2 leftover rice, 300 grams of shallots, 3 ham sausages, 1 piece of ham sausage, 3 fresh mushrooms #EATING BREAKFAST WITH D
Leftover rice: 300g fresh mushrooms, 40g carrots, 50g cucumbers, 50g sausages, 30g oyster sauce, 1 tablespoon salt, 1 teaspoon chopped green onion, appropriate amount of oil, 2 teaspoons oyster sauce. How to make fried rice. Step 1: Wash fresh mushrooms,
Flour depends on the number of people, cornmeal, an appropriate amount of eggs, 1 piece of spinach, a small amount of chopped green onion, a little coriander, a little carrot, 1 shrimp, optional oil, a right amount of chicken essence, a proper amount of s
1. 30 grams of noodles 2. One ham sausage 3. 6 cabbage hairs 4. 1 garlic sprout 5. Appropriate amount of salt 6. Appropriate amount of oil 7. Appropriate amount of chicken essence 8. Appropriate amount of light soy sauce How to make ham sausage noodles St
Basa fish fillet 250g homemade garlic sauce 1 spoon light soy sauce 2 spoons dark soy sauce 2 spoons salt a little sugar 1 spoon side dishes Stir-fried potato slices Appropriate amount of stir-fried cabbage Appropriate amount of shredded seaweed Appropria
Cooked beef 20g enoki mushrooms 10g asparagus 20g tomatoes 1 tomato tender beef soup Step 1 First prepare the ingredients we need. Step 2: Boil water in a pot. After the water boils, first add the enoki mushrooms and blanch them for 5 minutes, then add th
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