Rice 1 cup water 1 cup sausage 3 tomatoes 2 light soy sauce 1 spoon tomato paste 1 spoon salt 2 grams sugar 2 grams peanut oil 1 spoon tomato claypot rice recipe step 1 main ingredients collection step 2 wash the rice twice, put Put the rice cooker, add w
250 grams of rice, 2 cured chicken legs, half a small green vegetable, 1 small handful of eggs, 1 steamed fish, soy sauce, 2 tablespoons of sugar, half a spoonful of oil, appropriate amount of claypot rice with sausages. Step 1. Wash the cured chicken leg
The usual amount of rice can be used to soak shiitake mushrooms. 4 Sichuan sausages, 1 Cantonese sausage, 1 carrot, corn, peas, an appropriate amount of eggs, 1 steamed fish, soy sauce, an appropriate amount of light soy sauce, two or three tablespoons of
100 grams of light soy sauce, 2 spoons of salt, 1 small spoon of eggs, 1 corn, half a sausage, 3 green vegetables, 2 dark soy sauce, half a spoon of sugar, 5 grams of sesame oil, half a spoon of claypot rice. Step 1: Soak the rice in water for 20 minutes.
200g of rice, 200g of pork, 200g of corn starch, a small spoonful of very fresh soy sauce, an appropriate amount of seasonal vegetables (green beans, corn, diced carrots), a handful of onions, half a green vegetable, 3 stalks of salad oil, an appropriate
An appropriate amount of rice, an appropriate amount of assorted vegetables, an appropriate amount of bacon, half a sausage, 1 light soy sauce, 3 spoons of oyster sauce, 1 spoon of sesame oil, 2 drops of shiitake mushrooms, 1 to 2 small green vegetables,
200g of rice, 2 pieces of sushi seaweed, 2 pieces of ham, half an egg, 1 cucumber, 1 tomato paste, an appropriate amount of salad dressing, an appropriate amount of meat floss, a small amount of cherry blossom powder or purple sweet potato powder, about 4
Appropriate amount of rice, appropriate amount of sashimi, appropriate amount of cucumber, a small stick of mango, half avocado, half tuna sauce, appropriate amount of sushi vinegar, a small amount of salad dressing, appropriate amount of black sesame see
280g white rice, 4g sugar, 8g rice vinegar, 20ml lemon juice, 2 drops of sushi seaweed, 3 sheets of caviar, appropriate amount of large shreds, appropriate amount of green mustard, appropriate amount of salad dressing, appropriate amount of gunkan sushi.
Rice A large bowl of sushi Seaweed Two sheets of children's organic soy sauce 2 tablespoons of sesame oil 1 tablespoon of ham sausage 1+1/3 cute bear sushi Steps 1 Cook the rice, let it cool, take half of the rice, add 2 tablespoons of children's soy sa
Rice, appropriate amount of beef, 150 grams of carrots, 120 grams of onions, half a broccoli stem, 1 soy sauce, 1 spoon of salt, a little starch, 1 small spoon of beef and vegetable fried rice. Step 1: Chop the beef. Step 2: Put it in a bowl and add a lit
1 bowl of rice, 3 slices of ginger, 3 slices of mozzarella cheese, appropriate grams of salt, 1 tablespoon of sugar, 1 tablespoon of tomato paste, 1 tablespoon of diced vegetables, appropriate amount of butter, 1 piece of onion, half a tomato and cheese b
1. Ingredients preparation 2. First, blanch the cabbage leaves for about 7 seconds~
1. Put the rice into the container 2. Crack in an egg.
1. Wash and drain the rice 2. Cut the pig blood into small pieces