salt recipes

500 grams of dragon bones, 500 grams of dried candied dates, 1 water, appropriate amount of salt, appropriate amount of lotus root and dragon bone soup. Step 1: Wash the lotus roots, peel them, cut them into 3cm long sections, and then cut them into small

35 grams of fungus, 200 grams of fresh shrimps, 137 grams of squid, 40 grams of ginger, 265 grams of green pepper, one red pepper, 2 fresh vine peppers, 38 grams of sauce: 1 tablespoon of fish sauce, 1 tablespoon of chicken essence, 3 grams of salt, 1 tab

Ingredients: 200 grams of dried firewood, salad oil, 1000 grams of chopped green onion, 5 grams of pepper powder, 5 grams of thirteen spices, 5 grams of cumin powder, 10 grams of chili powder, appropriate amount of sesame oil, 1 spoon of pepper oil, 1 spo

500g flour, 250g egg, 1 cabbage, 1 light soy sauce, appropriate amount of oyster sauce, appropriate amount of sesame oil, appropriate amount of salad oil, appropriate amount of seafood soy sauce, appropriate amount of salt, appropriate amount of meat stuf

200 grams of corn kernels, 100 grams of green bean kernels, 100 grams of carrot, half a root of salt, an appropriate amount of sugar, an appropriate amount of cooking wine, an appropriate amount of oyster sauce, an appropriate amount of ham sausage. How t

3 eggs, appropriate amount of salt, appropriate amount of oil, 1 handful of crab sticks, 4 homemade Korean snacks. Step 1: Cut the enoki mushrooms into small sections and put them into a bowl. Then tear the crab sticks into strips along the texture and pu

100 grams of pea flour, 700 ml of fermented bean curd, 7 pieces of garlic, 6 chives, 10 grams of chili oil, 2 tablespoons of soy sauce, 10 grams of light soy sauce, 10 grams of mature vinegar, 8 grams of sesame oil, 15 grams of salt, 2 grams of shaved jel

[Tuotuo buns] 300g all-purpose flour, 2g yeast, 2g cooking oil, 10g water, 150g [Stuffing] 50g peanuts, 20g rose kohlrabi, 20g pumpkin seeds, 20g sunflower seeds, 20g eggs, 4 salted egg yolks, 4 cabbage, 1/4 cabbage, 1 tablespoon spicy sauce How to make s

Appropriate amount of sweet noodle sauce, minced garlic, chili sauce, appropriate amount of light soy sauce, appropriate amount of oil, appropriate amount of salt, appropriate amount of garlic, two cloves of green onions, a section of shiitake mushroom, a

One pig intestine (about 3 pounds), an appropriate amount of white wine (for cleaning the intestines), an appropriate amount of vinegar (for cleaning the intestines), 4 heads of garlic, an appropriate amount of green onions, an appropriate amount of dried

Appropriate amount of soy sauce, small fresh vegetables, appropriate amount of seasoning, appropriate amount of green vegetables, 1 handful of eggs, 2 yuba, 1 small handful of vermicelli, 1 handful of fresh shrimps, appropriate amount of egg dumplings, ap

1500g red oil bean paste, appropriate amount of soybean paste, appropriate amount of sesame paste, appropriate amount of fermented bean curd, 2 pieces of light soy sauce, appropriate amount of dark soy sauce, white pepper, appropriate amount of white pepp

Noodles, seafood meatballs, any vegetable leaves, appropriate amount of green onion, appropriate amount of ginger, small amount of garlic, small amount of egg, one vinegar, small amount of light soy sauce, appropriate amount of salt, appropriate amount of

Okra, ten chicken breasts, 1 piece of onion, 1 small piece of garlic, 2 cloves of sesame oil, 1 tsp of cooking wine, 1 tsp of pepper, a little light soy sauce, 1 tsp of oyster sauce, a little salt, a little chicken, stir-fried okra, step 1, prepare the in

Appropriate amount of rice, a small amount of sausage, a small potato, a carrot, half a mushroom, a few corn kernels, an appropriate amount of light soy sauce, 2 tablespoons of oil, 1 tablespoon of dark soy sauce, half a tablespoon of salt, a little sesam