1 zucchini, millet, spicy 1 white sugar, half a spoonful of salt, half a spoonful of oil, one spoonful of peppercorns, eight or nine green onions, half a stalk of balsamic vinegar, one spoonful of light soy sauce, half a spoonful of cold zucchini. Step 1:
150 grams of corn noodles, 1 carrot, half a tomato, 100 grams of soy sauce, 10 grams of salt, appropriate amount of garlic powder, appropriate amount of fried corn noodles. Step 1: Soak dry corn noodles in water overnight. Step 2: Soak it up early the nex
Pastry base Top baked soft white cake flour 200g almond flour 50g powdered sugar 125g butter 125g egg yolk 45g salt 1g egg yolk slurry 60g egg yolk light cream 7g almond cream butter 80g sugar 80g almond powder 80g eggs 80g basic cream milk 250g easy baki
2 eggs, 200 grams of low-gluten flour, 200 grams of oil (butter + coconut oil), 70 grams of mango, 1 milk (coconut milk), 100 grams of salt, 3 grams of sugar (zero calorie sugar), 40 grams of whipping cream, 200 grams of Snow Meiniang’s recipe. Step 1: Fi
Chocolate chiffon cake: 60g salad oil, 80g salt, 1/8 tsp caster sugar, 35g cake flour, 80g cocoa powder, 20g egg yolks, 5 egg whites, 5 caster sugar, 50g white vinegar or a few drops of lemon juice, decoration cream: light cream, 450g caster sugar, 55g sa
200g high-gluten flour, whole egg liquid, 70g iced milk, 80g dry yeast, 2g fine sugar, 20g salt, 2g unsalted butter, 20g surface decoration: butter, 20g coarse granulated sugar, appropriate amount of Egyptian butter bread, step 1, salt and oil. Knead out
100g high-gluten flour 100g skimmed milk powder 4g caster sugar 15g salt 1.5g high-sugar resistant dry yeast 1.5g cold water 45g whole egg liquid 20g butter 10g filling: red bean paste filling 50g surface whole egg liquid, white sesame old-fashioned How t
250 grams of high-gluten flour, 93 grams of warm water, 1 egg, 30 grams of white sugar, 30 grams of dry yeast, 3 grams of salt, 3 grams of butter, 26 grams of red bean paste, appropriate amount of red bean paste, hydrangea bread, step 1, all the ingredien
200 grams of high-gluten flour, 10 grams of whole egg liquid, 20 grams of iced milk, 120 grams of caster sugar, 20 grams of salt, 2.5 grams of yeast, 2 grams of butter, 10 grams of custard sauce: Egg (custard sauce), 1 corn starch, 25 grams of milk 200g w
280 grams of bread flour, 50 grams of egg liquid, 27 grams of white sugar, 130 grams of milk, 2 grams of yeast powder, 3 grams of butter, 27 grams of one batch of five-petal flower bread. Step 1: weighed milk, white sugar, yeast powder, egg liquid, bread
250 grams of high-gluten flour, swallow high-sugar resistant dry yeast, 3 grams of sugar, 30 grams of salt, 3 grams of milk powder, 10 grams of whole egg liquid, 30 grams of ice water, 137 grams of butter, 38 grams of fat milk-flavored buns, step 1, ingre
1 carp 1 corn 1 carrot 2 cucumbers 1 bean sprout 200g tempeh 30g green onion 1 ginger 5 slices garlic 1 light soy sauce 1 spoon salt appropriate amount of tempeh grilled fish Step 1 One carp, ask the chef to clean it up when you buy it . Make a cut at the
High-gluten flour 240g multi-grain flour containing ground oats and other cereals 50g brown sugar 30g salt 2g water 160g olive oil 15g walnut kernels 20g raisins 10g dried cranberries 20g almonds 10g yeast 3g European-style walnut raisin bread recipe step
280g high flour, 160g protein, 20g salt, 6g yeast, 6g corn oil, 25g milk powder, 12g sugar, 30g salad dressing, cheese, egg yolk (brush the surface), one ham, cheese and ham salty bread. Step 1: Knead the ingredients except the oil into a smooth dough and
450 grams of high-gluten flour, one egg, one yeast, 7 grams of sugar, 90 grams of salt, 6 grams of butter, 40 grams of milk, 250 grams of blue windmill whipping cream, 150 grams of powdered sugar, 15 grams of shredded coconut, an appropriate amount of shr