1 egg, roasted seaweed, 1 slice of shrimp, chicken, fried rice, 30 vegetable oil, appropriate amount of salt, 2 omelette rice, sushi rolls. Step 1: Brush oil in a non-stick pan and heat it up. Mix the beaten egg liquid with a little salt, spread it in the
Two small bowls of rice, a pinch of salt, a pinch of sushi vinegar, 2 tablespoons of sushi nori, two pieces of salmon, one piece of avocado, half purple cabbage, two slices of carrots, half a cucumber, half a stick of meat floss, an appropriate amount of
Two small bowls of cooked rice, two small bowls of sushi, nori, two cucumbers, half a carrot, half a fish floss, an appropriate amount of fish roe, 100g of lettuce, a handful of black sesame seeds, a handful of white sesame seeds, a handful of salt, a sma
Xian Feng Hot Pot Family Fun 1 bag of rapeseed 500g carrots 1 green onion 1 dried shiitake mushroom 10 tomatoes 2 shrimps 400g salt 6g yuba 100g enoki mushroom 150g cooking oil 1 spoonful of umami fat-reduced hot pot recipe Step 1 Ingredients preparation
500g of pork ribs, 2 tablespoons of cooking wine, 1 tablespoon of light soy sauce, 1/2 teaspoon of white pepper, 1/2 teaspoon of starch, 1 teaspoon of salad oil, 1/2 tablespoon of hot pot base, 50 grams of salt, appropriate amount of salt, stir-fried pork
Three spoons of Korean hot sauce, two spoons of Xinsong bean paste, two spoons of Korean kimchi, 200 grams of ginger, 1 piece of garlic, 3 or 4 cloves of chives, 3 sticks of oil, appropriate amount of salt, appropriate amount of shredded cheese, appropria
2 soup bones, 3 mushrooms, 1 spoon of cooking wine, 4 slices of ginger, lettuce according to personal taste, 1 lotus root, 1 meatball, 1 black tiger shrimp, 1 swimming crab, 3 small abalones, 2 beef louvers, 1 tripe, 1 thick luncheon meat Venetian leaves,
Appropriate amount of quail eggs, appropriate amount of enoki mushrooms, appropriate amount of spicy cabbage, appropriate amount of sausage, 4 pieces of baby cabbage, appropriate amount of salt, a little hot sauce, 1 spoon of ginger slices, 3 slices of Ko
Beef ribs 400g konjac tofu A box of ginger 3 slices of star anise 1 cinnamon, 1 bay leaf Pixian bean paste 1 tablespoon salt to taste Cooking wine 1 tablespoon garlic seeds 5 angelica angelica 1 piece dried chili 20 spicy konjac tofu beef How to make hot
Soup ingredients: kombu (kelp), a piece of katsuobushi, a handful of mirin, 100ml of Japanese soy sauce, 100ml of sake, two small spoons of salt, a small spoon of sugar (optional), two small spoons of sugar (optional) Ingredients: five pieces of Chinese c
150 grams of leeks, 2 egg vermicelli, 1 small handful of salt, 3 grams of light soy sauce, 2 tablespoons of oyster sauce, 1 tablespoon of sesame oil, 1 teaspoon of tofu skin (thousands of sheets), 2 sheets, about 170 grams of vegetable oil, 1 tablespoon o
1500 grams of chicken thighs and wings, a bag of Pixian bean paste, an appropriate amount of peppercorns, an appropriate amount of white sugar, an appropriate amount of salt, an appropriate amount of ginger slices, five or six slices of dried chili, a few
Sheep and scorpion 2 green onions 1 ginger 7 slices garlic 7~9 cloves cooking wine 2 level spoons hot pot base 1 bag of rock sugar a piece of salt a little dark soy sauce 3~4 drops spice package list bay leaf 2 pieces cinnamon 1 galangal 6g grass fruit 2
1 potato Salt 1/4 tsp Sichuan peppercorns 1/4 tsp Cumin powder 1/8 tsp allspice powder 1/8 tsp black pepper 1/4 tsp chili powder 1/4 tsp salt and pepper French fries Step 1 No matter what you eat, When cooking, the first step is to wash your hands first,
1500 grams of lotus root, Xiwang corn germ oil, appropriate amount of salt, appropriate amount of light soy sauce, appropriate amount of ginger, 3 slices of Sichuan pepper powder, appropriate amount of dried chili powder, 30g of white sugar, 3g of homemad