100 grams of lean pork shreds, carrots, half green pepper, half fungus, appropriate amount of ginger, 3 slices of garlic, 3 cloves of bean paste, 2 tablespoons of marinated pork seasoning, salt, 1 gram of ginger powder, 1 gram of white pepper, 1 gram of c
500g peanuts, 2 to 3 bay leaves, 2 cinnamon bark, 1 piece of Sichuan peppercorns, 15 grains of salt, 15 grams of water, appropriate amount of boiled peanuts. Step 1: Prepare the required ingredients. Step 2 Pour the peanuts into the pot, add an appropriat
2 eggs, 1 loofah, 1 chopped green onion, some salt, 1 tsp sugar, 1 tsp sesame oil, 1 tsp MSG, a little luffa, scrambled eggs. Step 1: Peel the loofah. Step 2 Cut the hob block. Step 3 Beat the eggs. Step 4: Heat the oil and pour in the egg liquid. Step 5:
260g lean meat 150g garlic 3 cloves dried red pepper 2 pieces ginger 2 slices chicken powder 2g dark soy sauce 2g cooking oil appropriate amount of very fresh soy sauce 1 spoon salt appropriate amount of fresh vegetables half a spoonful of fried green bea
1 small handful of spinach, 1 egg, 3 tablespoons of starch, 1 tablespoon of salt, how to make spinach and egg soup: 1. Prepare the ingredients. Step 2: Wash the spinach and soak it in salt water for 5 minutes. Step 3: Add appropriate amount of water to di
250g spinach, a little salt, a tablespoon of sesame paste, a tablespoon of vegetable oil, a teaspoon of garlic, a clove of sugar, a little sesame paste. How to make spinach. Step 1: Pour water into a pot, add a little salt and heat until it boils. Add was
500 grams of pork ribs, 1 piece of corn, appropriate amount of salt, 1 piece of ginger, appropriate amount of water, appropriate amount of cooking wine, appropriate amount of yam, 1 green onion, half a yam, corn pork rib soup. Step 1. Prepare the ingredie
1 loofah, 300 grams of lean pork, peanut oil, 2 ml of salt, 3 grams of soy sauce, 1 ml of ginger, 3 grams of cornstarch, 5 grams of chives, 10 grams of loofah meat soup. Step 1: Prepare loofah, lean pork, ginger and other ingredients; PS: You need to choo
300 grams of spinach, 100 grams of enoki mushrooms, 1 handful of salt, 2 grams of light soy sauce, 2 spoons of rice vinegar, 2 spoons of sugar, 1 spoon of peanuts, 1 handful of cold spinach. Step 1: Remove the yellow leaves from the spinach, remove the ro
2 eggs, 270g of warm water, 1 tsp of cooking oil, 1 tsp of chopped green onion, appropriate amount of seafood soy sauce, 1 tsp of vinegar, 1 tsp of egg custard. Step 1: 2 fresh eggs, about 55g in shell. If it is about 60g, add 10g more. Water, a big enoug
Iron Bar Yam (3-4 servings) 500g eggs 2 tomatoes 2 coriander 2 chicken stock 2 spoons lettuce 1 small grain of flour About 90g salt 3g oyster sauce 1 spoon light soy sauce 1 spoon sesame oil 1 tsp seaweed 1 piece of dried shrimps About 10 grams of shallot
1 piece of winter melon, 5 mushrooms, 2 cloves of garlic, 2 pieces of ginger, 1 piece of coriander, 2 sticks of salt, some pepper, 1 spoon of winter melon soup. Step 1: Peel and slice the winter melon bought from the supermarket, and slice the mushrooms;
Half a loofah, 3 eggs, cooking oil, an appropriate amount of chicken essence, a little salt, a little wolfberry, a few loofah egg soup. Steps 1: Peel the loofah and cut into hob pieces. Step 2: Soak the loofah pieces in salt water for 10 minutes so that t
A few lettuce, 1 egg, 1/2 spoon of salt, a few drops of chicken essence, 1/2 spoon of vegetable egg soup. Step 1: Prepare the ingredients. Step 2: Pour water into the pot and open the lettuce. Step 3: Add eggs, light soy sauce, chicken essence, and salt a
1 tomato, 250 grams of tofu, 200 grams of enoki mushrooms, 10 grams of garlic, appropriate amount of water, appropriate amount of starch, 800 ml of cooking oil, a little green onion, appropriate amount of tofu soup. Step 1 Prepare the ingredients. Step 2:
504
246
