Middle section of chicken wings: 450g garlic, a dozen cloves, 1 red pepper, appropriate amount of salt, a little sesame oil, appropriate amount of soy sauce, appropriate amount of green onions, a little minced garlic and chili. Step 1: First, wash the chi
200g of yuba, 50g of hot pepper, 8g of oil, 2g of salt, 2g of garlic, 3g of red pepper, 1g of light soy sauce, 5g of oyster sauce, 5g of hot pepper. How to stir-fry yuba. Step 1: Break the yuba into sections and soak in water to make it bigger. Step 2 Pou
15 chestnuts in the chicken wings 400 grams of salt 4 grams of cooking oil 10 grams of oyster sauce 10 grams of rock sugar 10 grams of cooking wine 10 grams of pepper 8 aniseed 3 small cloves of ginger 15 grams of green onions 15 grams of braised soy sauc
Two potatoes, a pinch of salt, a pinch of black peppercorns, half a spoonful of oil, 1 spoonful of cornstarch, 1 spoonful of milk, an appropriate amount of mashed potatoes, which are not only delicious but not fattening. Step 1: Prepare 2 potatoes. Step 2
500g scallop meat, cooking wine, 15g red pepper, 2 green peppers, 2 garlic cloves, 3 cloves of ginger, 2 slices of green onion, a section of salt, appropriate amount of chicken stock, very fresh soy sauce, 15 grams of white sugar, a little cooking oil, ap
100g of meat filling, 80g of tofu, a little winter melon, a little meat filling, seasoning, oyster sauce, 1 tablespoon of light soy sauce, 1 tablespoon of sesame oil, 1 tablespoon of water, 30g of minced ginger, 2 slices of salt, appropriate amount of whi
400 grams of razor clams, 1 loofah, six mushrooms, rapeseed oil, appropriate amount of salt, appropriate amount of razor clam soup, step 1, prepare all the ingredients, cut the loofah with a hob, and slice the mushrooms, don’t cut them too thin. Step 2, b
Pork belly, one half chicken, appropriate amount of light soy sauce, appropriate amount of cooking wine, appropriate amount of wolfberry, appropriate amount of ginger slices, appropriate amount of garlic, appropriate amount of salt, appropriate amount of
Free-range rooster, 1 potato, 2 ginger, 4 slices of garlic, 6 cloves of rock sugar, 1 handful of dry red pepper, 4 Hangzhou peppers, 4 millet, spicy 2 green peppers, 3 peppers, salt, 3 salt spoons of dark soy sauce, 1 spoon of Sichuan peppercorns, a handf
1 potato, 250g of chorizo, mushrooms, 6 camellia seed oil, 8ml of salt, 2g of soup, 2g of hot water, 500ml of chorizo and potato soup. Step 1 Ingredients
Potatoes, mushrooms, and chicken feathers Step 2 Wash and peel the potatoes Step 3 Slice Step 4 The
Rib meat: 700g lotus root, 150g thin bamboo shoots, a few small green vegetables, three green onions, ginger, egg, 1 salt, white pepper, Huadiao wine, starch, lion head. Step 1: Wash the lotus root, peel and cut into pieces. Step 2: Peel the rib meat and
500 grams of beef ribs, 1 radish, 1 wolfberry, a little salt, appropriate amount of coriander, a little pepper, a little stewed beef bones. Step 1: Wash the fresh beef ribs and soak them in water for 2 hours. This can fully soak out the blood in the beef.
Old hen, one green onion, 1/2 root of ginger, 1 piece of cooking wine, 2 tablespoons of dried tofu, 1 piece of ham, 1 piece of carrot, 1/2 root of black fungus, 5 pods of salt, appropriate amount of coriander, 1 piece of seafood juice, appropriate amount
Appropriate amount of shredded eel, appropriate amount of noodles, appropriate amount of lard, 2 tablespoons of onion, ginger, garlic, appropriate amount of cooking wine, 3 tablespoons of light soy sauce, 1 tablespoon of dark soy sauce, half a spoonful of
Anjia Italian tomato-flavored cheese slices 1 slice winter melon 200g vermicelli 1 handful tomato 1 pinch of salt a little green onion 2 tomato cheese vermicelli soup Step 1 Prepare the ingredients: soak the vermicelli in warm water in advance, peel the t