4 eggplants, 4 cloves of garlic, 4 spicy millets, 1 tablespoon of salt according to personal taste, sesame oil, a few drops of red pepper, 2 spring onions, 2 cold eggplant strips. Step 1: Prepare the ingredients. Step 2: First wash the eggplant, break it
2 green coconuts, half chicken, red dates, 8 wolfberries, 15 grams of cooking wine, 3 tablespoons of soy sauce, 1 tablespoon of salt, an appropriate amount of green tangerines, 3 garlic, an appropriate amount of mushrooms, 6 corns, 1 millet, spicy 4 vineg
American sour cream chive chips 225g black tiger shrimp 350g mango 200g onion 1/2 salt 2g black pepper 1g garlic 2 mint leaves 5g millet spicy juice of 1 lemon 1/2 fish sauce 10g honey 10g mango shrimp chips salad Step 1: Remove the heads and shells of th
500 grams of live shrimp, 2 pieces of enoki mushrooms, 1 handful of green onions, half a garlic clove, 5 millet, spicy 1 oyster sauce, 1 spoon of light soy sauce, 3 spoons of tomato sauce, 2 spoons of sugar, a little fresh shrimp and tofu stew. Step 1: Cu
30g tribute vegetables: garlic, appropriate amount of millet, spicy, chili noodles, appropriate amount of sesame seeds, appropriate amount of selected juice, appropriate amount of cold tribute vegetables. Step 1: Soak dry tribute vegetables in cold water
30 grams of noodles, 2 cloves of cabbage, spicy millet, 1 egg, 1 oyster mushroom, 50 grams of light soy sauce, 5 grams of salt, a little oil, a little breakfast noodles. Step 1: Wash the oyster mushrooms, wring out the water, cut the spicy millet into rin
15 Canadian Arctic shrimps, 10 Argentinian red shrimps, 100 grams of Canadian Arctic clams, half a konjac, 50 grams of minced garlic, 150 grams of spicy millet, 2 chili noodles, 10 grams of oil consumption, 1 spoon of light soy sauce, 1 spoon of chopped p
Potatoes, any coriander, three Laoganma water beans, persimmons, appropriate amount of yellow lemon, 1 appropriate amount of millet, spicy, appropriate amount of purple garlic, appropriate amount of oil, 1 tablespoon of light soy sauce, 2 tablespoons of s
5 eggs, cabbage, appropriate amount of coriander, appropriate amount of green onions, appropriate amount of garlic, appropriate amount of chili noodles, appropriate amount of millet, spicy, appropriate amount of sesame seeds, selected sauce, appropriate a
Half lemon Sprite 2 bottles of white radish 1 (about 600g) white vinegar 100g water 200g white sugar 50g millet 4 spicy salt appropriate amount of dried roselle (pregnant women are not allowed to eat, used for coloring, can be omitted) 1 lemon sprite How
100 grams of shredded kelp, 1 piece of bean skin, 1 carrot, 1 bean sprout, 50 grams of enoki mushroom, 50 grams of millet, 2 garlic, 3 cloves of chili powder, 1 spoon of sesame seeds, 5 grams of salt, 2 grams of light soy sauce, 3 spoons of oyster sauce,
1 rabbit, a little salt, a little cooking wine, a little young ginger, 300 grams of spicy millet, 200 grams of bean paste, 15 grams of yellow lantern chili sauce, 100 grams of Sichuan spicy diving rabbit, spicy fresh pot rabbit. Step 11. Wash the young gi
1 piece of Sambasa fish with yellow pepper sauce 30g sauerkraut 50g cauliflower 100g millet spicy 1 green onion and half a root ginger 3 slices Enoki mushroom 100g garlic 5 cloves oil 2 tablespoons salt 2g chicken essence 2g water 500g golden soup, pickle
150 grams of salt, 10 grams of ice water, 400 ml of enoki mushrooms, a small amount of shredded dried tofu, a small amount of cucumber, 2 coriander, a small amount of fungus, a small amount of clams, a small amount of crab sticks, a small amount of millet
Perilla leaves, an appropriate amount of light soy sauce, a spoonful of vinegar, a spoonful of sesame oil, a little garlic, 2 cloves of millet, spicy 2 summer quick dishes, how to make cold perilla. Step 1. Wash the fresh perilla. Step 2. Cook in boiling
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