250g lean pork, ginger juice, 10g salt, 5g sugar, 5g chicken essence, 1.5g baking soda, 2g ice water, 250g (add 50g to a blender and mix with the lean meat to make a puree, then slowly beat 200g to form a paste) 125g sweet potato starch, soup bowl and sid
2 large chicken legs 2 lemons 1 green onion knot 1 coriander chopped appropriate amount of chopped green onion appropriate amount of millet spicy appropriate amount of red oil 2 tablespoons of light soy sauce 2 tablespoons of cooking wine 2 tablespoons of
5 eggs, 30 grams of light soy sauce, 2 grams of sugar, 15 grams of rice vinegar, 15 grams of sesame oil, 8 grams of garlic, 5 small cloves of millet, 2 chopped green onions, appropriate amount of salt, appropriate amount of cold eggs. Step 1: Boil or stea
Canadian Arctic shrimp 300g cuttlefish 200g squid flowers 150g onion 1/2 lemon 1 coriander 2 garlic 1 head millet spicy 3 konjac shreds 150g Arctic shrimp seafood cold salad Recipe Step 1 Prepare the ingredients Step 2 Add water to the pot and bring to a
Two tablespoons of salt, soy sauce, half a bowl of light soy sauce, 4 tablespoons of sugar, 1 gram of quail eggs, 500 grams of dark soy sauce, 1 tablespoon of diced onions, an appropriate amount of minced garlic, 1 teaspoon of spicy millet, 3 cold-flavore
One piece of seabass, 1 tsp of cooking wine, appropriate amount of green onions, appropriate amount of ginger, 1 tsp of salt, appropriate amount of cooking oil, appropriate amount of coriander, 1 stick of millet, 1 stick of spicy braised seabass. Step 1:
1 bag of soy sauce, 2 tablespoons of vinegar, 1 tablespoon of oyster sauce, 1 spoon of cucumber, 1/4 millet, 2 spicy noodles. Step 1: The sauce is rich and delicious. Step 2: The noodles are chewy, amazing! Step 3 Ingredients:
Wide noodles, cucumber, spic
Canadian Arctic shrimp 250g lemon 1 onion 1 lemongrass 2 stalks celery 2 stalks coriander 2 stalks mint leaves 30g spicy millet 3 wild pepper 4 stalks salt 3g sugar 20g MSG 3g white wine 20g spicy and sour juice soaked in Canada How to make raw Arctic shr
1000g chicken feet, 3 heads of garlic, appropriate amount of Taitole cooking wine, 750g of Taitole very fresh soy sauce, 750g of balsamic vinegar, 850g of millet, spicy 20g of coriander, 1 stick of sugar, 200g of cold-soaked chicken feet. Step 1 Ingredien
300 grams of chicken gizzards, appropriate amount of salt, gram of beer, half a bottle of garlic, 5 cloves of ginger, 5 slices of millet, spicy 9 pickled peppers, 7 foot soaking water, half a rice bowl, 1 tablespoon of light soy sauce, 1 tablespoon of dar
Fresh noodle dishes 300g garlic 4 cloves flour appropriate amount of light soy sauce 2 spoons oysters 2 spoons vinegar 1 spoon sesame oil a little millet chili 1 coriander a little sesame a little cooking oil a little steamed noodle dishes Steps 1 Wash th
1 handful of garlic, 3 cloves of spicy millet, 2 pinches of salt, 2 grams of oyster sauce, 1 spoon of oyster sauce. How to eat purple cabbage in winter. Step 1: Prepare fresh purple cabbage, garlic and spicy millet. Step 2: Cut off the old roots of the pu
500g of Pipi shrimp, appropriate amount of millet, appropriate amount of onion, ginger, garlic, appropriate amount of pepper, appropriate amount of vegetable oil, half a spoonful of soy sauce, half a spoonful of salt, a little spicy Pipi shrimp. Step 1: C
Eggplant, 1 preserved egg, 2 garlic, 4 cloves of green pepper, 2 millet, spicy 2 preserved eggs. How to make eggplant. Step 11. Cut the eggplant into sections and put them in the steamer. Steam over high heat for 15 minutes. Step 22. Heat the pot, put the
Three-yellow chicken 1 coconut 2 red dates 3 wolfberries 10 salt appropriate amount of ginger slices 10 grams of seasonings: 2 tablespoons of light soy sauce 1 tablespoon of millet spicy appropriate amount of coriander I placed an order and received all t
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