4 pounds of mutton, dozens of fresh peppercorns, 3 pieces of cinnamon, 3 pieces of salt, 1 spoon of star anise, 3 old ginger, 4 slices of cooking wine, a little chicken essence, 1 spoon of radish, 2 bay leaves, 3 grass fruits, 3 cloves, 10 dried chili pep
Tomato, one garlic clove, three or four bean sprouts, 100g chrysanthemum, 100g instant noodles, one rice cake, four or five slices of crispy sausage, 50g cheese slice, one piece of enoki mushroom, 30g Korean chili sauce, 20g spicy cabbage, 30g water, appr
[Large peel] Potato starch/mung bean starch 200g water 300g salt 2g [side dishes] tenderloin 50g eggs 1-2 carrots half purple cabbage 1/4 radish 3 cucumbers 1 garlic clove 2 chives 1 coriander 1 peanut, light soy sauce, 1.5 tablespoons of sesame oil, 1 te
200 grams of spinach, 50 grams of preserved eggs, 2 garlic cloves, 35 grams of salt, 2 grams of chicken essence, 2 grams of sesame oil, appropriate amount of water, starch, 1 tablespoon of garlic, preserved eggs, and spinach. Step 1: Wash the carrots and
Lactone Tofu 1 box of salted egg yolks 2 peas Appropriate amount of stock Appropriate amount of shallots Appropriate amount of garlic cloves Appropriate amount of salt Appropriate amount of MSG Appropriate amount of water starch Appropriate amount of crab
3 stalks of lettuce, 1 spicy millet, 4 garlic cloves and 4 cloves of selected juice. How to make 50ml of lettuce juice. Step 1: Prepare the ingredients and ask the store to peel the lettuce. Step 2: Clean all the ingredients and cut the lettuce into strip
Knorr Old Hen Soup 1 and a half egg dumplings 6 fried tofu stuffed with meat 5 crab meat sticks 8 beef slices 200g mushrooms 8 vermicelli 50g duck blood 1 box beef balls 6 lettuce 400g pea flour 1 pack 8 pieces of ham sausage, appropriate amount of cabbag
8 oysters, Knorr gold and silver garlic seafood sauce, 1 bag of vermicelli, 50g 500g Knorr spicy stir-fried seafood sauce, 1 bag of chives, 3 onions, half ginger, 10g garlic cloves, 2 cloves, homemade gold and silver garlic vermicelli, steamed oysters Ste
8 slices of green onion, 6 slices of ginger, 2 garlic cloves, 3 cloves of coriander, 2 sticks of fish sauce, 1 tablespoon of salt, appropriate amount of salt. Step 1: Remove the internal organs from the fish, wash it and wipe dry with kitchen paper. Step
Tonggu half a piece of ginger 2 slices garlic cloves 2 coriander 1 green onion 1 salt appropriate amount of vinegar 2 spoons light soy sauce 1 spoon ribs broth Method Step 1 Prepare the ribs and ask the supermarket chef to cut them into two pieces. Step 2
1000g of chicken wing root, a can of beer, a section of green onion, 6-7 garlic cloves, 2 tablespoons of dark soy sauce, 2 tablespoons of white sugar, 1 tablespoon of peppercorns, 10 chicken wings. Step 1: Soak the chicken wings in cold water for more tha
10 ribs of Agaricus blazei blazei blazei 10 600g fragrant rice 2 cups Chinese cabbage 250g garlic cloves 4 ginger 3 slices rice wine 1 tablespoon soy sauce 3 tablespoons oyster sauce 1/2 tablespoon salt 2 teaspoons sugar 1 teaspoon corn oil 15g Agaricus b
4 preserved eggs, 8 peppers, 1 piece of ginger, 1 garlic clove, 5 shallots, 1 Sichuan peppercorn, a few millet peppers, 2 soy sauce, 1 spoon of sesame oil, 1 spoon of balsamic vinegar, appropriate amount of chicken essence, appropriate amount of pepper, a
700 grams of fresh soil squid, one red pepper, half an onion, half a small ginger, 13 grams of garlic cloves, 35 grams of red onions, four stalks of salt, 1 teaspoon of oil, about 20 grams of oil. Seasoning: Seasoning: Corn starch, 1 teaspoon of chicken e
MM South American prawns, 9 fresh clams, 400 grams of white mushrooms, 80 grams of lemon, half an onion, half a tomato, 1 coriander, 1 ginger, 1 small garlic clove, 3 cloves of cooking oil, 2 tablespoons of Thai-style tom yum sauce, 2 tablespoons of cocon