1. Let the cooked rice cool. 2. Pour 20ml of sushi vinegar in a ratio of 1:5.
1. Prepare the required materials. 2. Warm the rice, add a small amount of salt and sushi vinegar, mix well, and spread it on the sushi
1. Prepare the ingredients and cut the sushi seaweed into long strips. 2. Cut the lunch meat into slices.
1. Wash and drain the whole chicken legs. 2. Remove the excess fat from the whole chicken legs.
1. Separate egg whites and egg whites. (Note: The egg whites should be placed in a water-free and oil-free egg beating basin, otherwise there will be problems with the egg whites not being able to be beaten) 2. Add the milk, 10 grams of sugar, oil, and sa
1. Prepare eggs, toast, cheese and other ingredients. 2. Take a piece of toast and press it into a circle with a grinder.
1. Prepare the ingredients for kneading the dough first. It is very simple. 2. Melt the butter at room temperature and cut it into pieces for later use.
1. Prepare the pizza dough ingredients and weigh out the required portions 2. Put all the ingredients in the main recipe into the bread machine and let it rise for 48 minutes (dough proofing includes kneading and primary fermentation)
1. Cut the toast into cubes and set aside. 2. Cut the ham into cubes and chop the green onions. Set aside.
1. Peel the eggs and put them into a bowl, add starch and salt, beat well and set aside. 2. Heat the pan over high heat, use a spray bot
1. What is used to make this sushi: sushi mat, special sushi roasted seaweed, sushi knife, sushi vinegar, salad dressing, eggs, cucumber, radish, ham sausage, pork floss, wasabi, etc.
1. Prepare the ingredients: rice, cherry tomatoes, lettuce; 2. Wash the rice, put it into the rice cooker, and add an appropriate amount of water; the water should cover the rice by 2 cm; when cooking the rice, pour an appropriate amount of vegetable oil
1. Prepare the main ingredients. 2. Wash the cabbage core, remove the stem in the middle, and cut into thin strips.
1. Add appropriate amount of water to the pot and cook the rice (I use Northeastern rice because it has better stickiness). 2. While the
1. Bagelford cheese slices, toast slices, ham sausage, seaweed, cucumber, tomato sauce, salad dressing and eggs. Set aside. 2. Take a bowl and cut out a round shape and cut off the excess edges to make two identical ones.
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