1. Prepare all ingredients 2. Cut potatoes into shreds
1. Lemongrass is not so easy to buy... Once you buy it, you must use it well! 2. Leave the top leaves of the coriander first! Don’t thro
1. Wash the potatoes, peel them and cut them into strips, then soak them in water for ten minutes, pour out the water, sprinkle with appropriate amount of salt and marinate them for 10 minutes. Try to choose large potatoes. 2. Heat oil in a pot and pour i
1. I always think that this kind of thin and long eggplant is more delicious than the big oval eggplant, which is easy to age, and has a more tender texture. 2. Cut it into long and even lengths, and then soak it in water. , put a little salt in the water
1. Beat the refrigerated egg whites at high speed without adding sugar. 2. After the rice is fluffy, mix the egg whites into the rice! Remember to flip up and down, do not stir in circles
1. Prepare the ingredients for making whole grain rice and add them according to your preference. The ratio of whole grains to rice is 1:4. The proportion of whole grains should not be too high, as it will taste bad and make it difficult to digest.
1. Clean the pork loin and choose a pork loin with no red spots on the surface and a well-proportioned shape. 2. Cut the purchased pork loin in half and remove the white part inside.
1. Prepare the ingredients as shown in the picture. I have acne recently, so I use Erjingtiao, which is not so spicy. I need more garlic. It is delicious. 1 garlic is just right.
1. First, we prepare all the ingredients. 2. Cut off the fat from the chicken breast, tear off the fascia, and wash it.
1. Wash the mutton, soak it in clean water, change the water three or four times to remove blood. 2. Put half a pot of water into the po
1. Prepare materials. 2. Cut the cucumber into diamond-shaped slices, tear the fungus into small pieces, chop the green onion, and cut t
1. Clean the sheep scorpion, boil it in boiling water for 5 to 10 minutes, pick it up, wash it and set aside (discard the water used to cook the sheep scorpion) 2. Prepare all the seasonings, slice the two types of ginger separately, cut the green onion i
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