60 grams of red wine, drinking water, 80 grams of high-sugar resistant dry yeast, 3 grams of high-gluten flour, 200 grams of cocoa powder, 10 grams of milk powder, 5 grams of fine sugar, 15 grams of salt, 3 grams of butter, 10 grams of mixed nuts, 40 gram
High-gluten flour 430g milk powder 20g ice milk 230g egg liquid 50g caster sugar 70g high-sugar resistant dry yeast 4.5g salt 4g butter 60g super soft milk roll bread recipe step 1 milk + egg liquid + caster sugar , mix and freeze to produce ice residue.
High flour 400 sugar 40 eggs 55 milk powder 30 water 150 oil 25 salt 3 butter 15 yeast 5 small rows of bread Recipe Step 1 Knead the dough and ferment it 2 to 2.5 times in size. Step 2 Take out the exhaust. Step 3: Divide into 12 equal portions, each abou
450g high-gluten flour, 50g low-gluten flour, 70g milk powder, 15g yeast, 6g egg, 1 water, 280g butter, 40g salt, 6g sugar, a little sugar. How to make Windsor Bread. Step 1: Put all the ingredients except butter and salt in the order of dry, wet and wet.
1 Shunran chef machine 1 Shunran oven High-gluten flour 250g salt 2g fine sugar 30g milk powder 10g yeast 2.5g whole egg liquid 25g milk 160g butter 30g cooked taro 250g fine sugar 25g purple sweet potato powder 4g milk 40g light cream 50g black sesame se
Unsalted butter 210g egg 1 milk powder 20g low-gluten flour 200g almond flour 50g milk 20-40ml vanilla paste appropriate amount of pistachio paste 20g cocoa powder 10g three-color cookies Step 1 Divide the original dough into three evenly Mix portions int
180g of water, 2 eggs, 2 butter (melted) 80g of milk powder, 60g of caster sugar, 40g of salt, 6g of high-gluten flour, 500g of quick dry yeast, 8g of dried fruit or bean paste, appropriate amount of fragrant bread rolls. Step 1: Put all the ingredients e
30 grams of butter, 20 grams of milk powder, 20 grams of xylitol marshmallows, 80 grams of seaweed, sesame and meat floss, 20 grams of salted duck eggs, 4 crisp strips, 15 pairs of salted egg yolk and meat floss, nougat puff pastry. Step 1: Prepare the ma
360 grams of high-gluten flour, 200 grams of milk, 200 grams of yeast, 4 grams of caster sugar, 45 grams of salt, 3 grams of milk powder, 10 grams of egg, one butter, 25 grams of honey, water, a little whole egg liquid, a little sesame seeds, a little pla
230g low-gluten flour 160g butter 160g salt 2g raisins 150g milk powder 40g baking powder 4g caster sugar 50g egg yolk 4 egg liquid appropriate amount of raisin puff pastry recipe Step 1 Weigh the ingredients and prepare: softened butter, 4 egg yolks at r
230g high-gluten flour, 40g low-gluten flour, 20g white sugar (white sugar), 30g yeast, 3g salt, 2g water, 170g butter, 20g appropriate amount of meat floss, appropriate amount of salad dressing, appropriate amount of Anchor cheese slices, 2 pieces of sea
2 grams of salt, 20 grams of milk powder, 20 grams of egg, 1 fermented rice, 53 grams of high-gluten flour, 255 grams of pumpkin puree, 110 grams of yeast, 4 grams of butter, 20 grams of pumpkin seeds, a few pumpkin seeds, how to make pumpkin toast bread,
High gluten flour 250g Ceylon black tea 3g milk powder 15g white sugar 35g fresh yeast 9g egg liquid 50g milk 40g ice water 55g butter 35g salt 3g pistachio soufflé filling milk powder 60g whole egg liquid 10g 15g of milk, 20g of pistachio paste, 30g of b
Dough t55 French bread flour 400g salt 8g fresh yeast 12g milk powder 4g ice water 290g filling raisins 140g red wine (soaked) 40g walnut kernels 200g red wine raisins Breadsticks Recipe Step 1 All ingredients in the dough ingredients Mix, put into mixing
Liquid: 165g high-gluten flour 165g water 165g yeast 1.5g dough: 385g high-gluten flour 385g fine sugar 40g whole egg liquid 50g milk 165g milk powder 20g salt 7g yeast 4g butter 30g salted egg yolk liquid sauce : 16g milk powder, 13g butter, 25g coconut