1. Wash chicken feet. 2. Pour cold water into the pot.
1. 1 Prepare the ingredients 2. 2 Wash the pork belly and cut into long strips about 4 cm wide, cut the green onion into long strips and cut the ginger into large pieces.
1. One pound of frozen chicken feet, take it back and soak it in water for ten minutes, changing the water twice in the middle! 2. Prepa
1. Prepare ingredients. 2. Cut the crispy ribs into small pieces so that they can be easily wrapped in orange slices. Cut green onion in
1. Prepare the ingredients. Pork ribs, taro, black corn, onion, ginger, red dates, coriander. 2. Boil water in a pot, put the ribs into
1. Ingredients photo: two pieces of tofu skin, 100g of minced meat, one shallot, three cloves of garlic, two spicy millets, a small piece of ginger, 150g of oyster mushrooms, 100g of mung bean sprouts, three or four pieces of spinach 2. You also need a ta
1. Prepare ingredients 2. Prepare seasonings
1. First we prepare all the ingredients 2. Boil appropriate amount of water in the pot
1. Add a little flour to the beef offal, wash it with warm water, and rinse with clean water. 2. Pour cold water into the pot, add a spo
1. Wash the mutton, soak it in clean water, change the water three or four times to remove blood. 2. Put half a pot of water into the po
1. Prepare the ingredients. You can choose pork belly with skin. It’s late after get off work and the skin-on pork belly is sold out in the supermarket. Only this kind of pork belly will not prevent you from making delicious cured pork. To save trouble, I
1. Prepare all the ingredients (the color of the light at home is a problem, the photo is off-color) 2. Cut the ribs into sections, wash and drain and set aside
1. Prepare the ingredients 2. Wash the ribs and put them in the soup pot
1. Prepare two pork loin 2. One red pepper, one piece of ginger (this is the newly launched young ginger), four spicy millets, and two green onions
1. Prepare the ingredients ~ cured duck 2. White radish, ginger, garlic