water recipes

30 grams of red beans, 10 grams of lilies, 10 grams of lotus seeds, 10 grams of white fungus, 1 pitted red date, 8 yellow rock sugar, appropriate amount of water, 1100 grams of white fungus, red dates and lotus seeds soup. Step 1: Prepare the required ing

Half a small purple cabbage potato, 1 cream cheese, about 70 grams, a little salt, an appropriate amount of water, how to make purple cabbage soup. Step 1: Wash the purple cabbage and cut into shreds. Step 2 Peel the potatoes and steam them. Step 3: Boil

Pork belly, one spicy cabbage, 200g, one green pepper, one onion, one tofu, one box of garlic, 3 cloves of beef powder, one spoonful of Korean hot sauce, one spoonful of water, a large bowl of Korean pork belly, spicy cabbage and tofu soup. Step 1: Slice

Cake body: 80g almond flour, 50g sugar, 20g whole eggs, 3 egg whites, 3 unsalted butter, 20g caster sugar, 20g coffee cream filling: 3 egg yolks, caster sugar, 100g water, 30ml unsalted butter, 160g instant coffee: original recipe is coffee essence Ganach

Salted cream butter 30g whipping cream 150g sugar for baked goods with Taikoo Luo Han Guo 18g salt 1.5g sliced ​​almonds 40g chiffon cake embryo Sugar for baked goods with Taikoo Luo Han Guo 40g 3 eggs 50g water 40g 3 drops of white vinegar Salted Cream A

100 grams of rice, roast chicken (chicken breast), 50 grams of shiitake mushrooms, 4 green onions, 1 ginger powder, 2 grams of salt, 3 grams of chicken powder, 3 grams of water, appropriate amount of shredded chicken porridge. Step 1: Tear the chicken bre

360g high-gluten flour 40g caster sugar 40g butter 20g yeast 4g egg 1 milk 130ml salt 3g water 60-70g filling: butter 50g brown sugar 40g black sesame powder 90g black sesame bread roll recipe 1Put the dough ingredients into the kneading barrel of the Hai

250g high-gluten flour 10g water 100g egg 1 milk powder 10g yeast 3g butter 20g mixed cheese shreds 50g salad dressing 50g golden cheese loaf recipe step 1 250g high-gluten flour, 10g sugar, 10g milk powder, eggs 1, 100g of water, 3g of yeast, put into br

# Tangzhong# High-gluten flour 20g water 100g#Main dough# High-gluten flour 230g Tangzhong All milk 80g Salt 2g brown sugar 35g Yeast 3g unsalted butter 15g black sesame Appropriate amount of Tangzhong Recipe for making Tangzhong black sesame brown sugar

10 pieces of spareribs, two handfuls of red beans, 1 handful of carrots, 2g of salt, an appropriate amount of cooking wine, a little water, 1500ml of spareribs and carrots. Step 1: Wash the fresh spareribs, put water, spareribs, cooking wine and ginger in

100g of inverted syrup, 36g of peanut oil, 1.8g of moon cake flour, 143g of bean paste filling, 250g of egg yolk, 1 bean paste stuffed mooncake. Step 1: Pour 100g of inverted syrup into a basin. Step 2: Pour in 36g of peanut oil and mix well. In the emuls

70 grams of hot dry noodles, 1/8 carrot, half a green pepper, 1 small piece of parsley, 1 garlic clove, 1 piece of curry cube, an appropriate amount of water, an appropriate amount of curry, hot dry noodles. Step 1 Ingredients: 70 grams of hot dry noodles

Pork belly (or tenderloin) 500g eggs 2 cooking wine 1 spoon light soy sauce (optional) 1 spoon grated ginger, appropriate amount of salt, a small amount of pepper 1 spoon thirteen spices 1 spoon pepper powder 2 spoons sweet potato starch (sweet potato pow

Grass carp meat, 2 pieces of green onion, 1 piece of ginger, 3 slices of salt, appropriate amount of starch, appropriate amount of cooking wine, a little chicken essence, a little lard, 15g water, appropriate amount of egg white, 1 fish ball. Step 1 Ingre

Hot seeds: The following high-gluten flour 25g whole wheat flour 25g salt 1g boiling water 60g ingredients high-gluten flour 250g whole wheat flour 250g high-sugar resistant dry yeast 5g honey 44g spoon eggs 60g water 330g salt 8 25 grams of butter. How t