400g chicken, 300g oil, appropriate amount of salt, appropriate amount of green onion, ginger, appropriate amount of pepper, aniseed, appropriate amount of bay leaf, 1 strawberry, 1 piece of cinnamon, 1 piece of dark soy sauce, appropriate amount of light
Half a chicken, 30 grams of Chinese yam mushrooms, 30 grams of peanuts, 30 grams of Ganoderma lucidum, 20 grams of wolfberry, 20 grams of candied dates, 2 capsules of Huagu Ganoderma lucidum health soup. Step 1: Soak the required ingredients for 20 minute
Chicken, ginger, garlic, garlic seeds, coriander, millet, pepper bay leaves, Sichuan peppercorns, white wine and bean paste. Garnishes: onions, white radish (put whatever you like). How to make chicken hot pot. Step 1: One chicken. Step 2: Bean paste, etc
400 grams of chicken, 200 grams of chestnuts, 10 wolfberries, 1 handful of ginger, 1 piece of salt, 2 spoons of cooking wine, a total of 2 spoons of chestnut stewed chicken. Step 1: Prepare all the ingredients. Step 2: Chop the chicken into small pieces a
1 chicken, 1 section of lotus root, 1 section of corn, 1 wolfberry, appropriate amount of red dates, appropriate amount of ginger slices, appropriate amount of fresh green onion sauce, appropriate amount of chicken soup. Step 1: Prepare ingredients and to
One pound of chicken, one onion, one potato, one onion, three cloves of garlic, three cloves of ginger, ten slices of five-spice powder, half a spoon of white pepper, half a spoon of sugar, one spoon of light soy sauce, five spoons of dark soy sauce, one
Half chicken, one potato, one large broccoli, half mushroom , marinate with a little soy sauce for a while. Step 2 While the chicken is marinating, wash the ingredients and cut them into pieces.
500g of chicken, two spring onions, one tablespoon of cooking wine, three tablespoons of soy sauce, five-spice star anise, a small amount of shiitake mushrooms, 50g of shiitake mushroom chicken. Step 1: Soak the dried shiitake mushrooms in hot water for a
400 grams of chicken, 10 grams of Radix Pseudostellariae, 10 grams of water, appropriate amount of salt, a little bit of Pseudostellariae and stewed chicken soup. Step 1: Soak the Radix Pseudostellariae and Smilax Poria cocos in water for ten minutes, was
Half a chicken, dried shiitake mushrooms, 25g carrots, 1 green pepper, 1 ginger, 5g garlic, 2 cloves of light soy sauce, 1 tbsp dark soy sauce, 1 tsp cooking wine, 1 tsp salt, a little mushroom stewed chicken. Step 1: Wash the chicken and cut into small p
Half a chicken, 6 mushrooms, 250 grams of ginger, 1 red date, 8 wolfberries, 10 grams of cooking wine, 1 spoon of salt, 1 spoon of chestnut chicken soup. Steps 11. Wash the mushrooms, remove the roots and cut them in half for later use.
2. Wash the raw ch
One chicken, 15g of American ginseng, 15g of ginger, 2 slices of longan, 6 grains of cooking wine, 2 tablespoons of Pangasius and American ginseng chicken soup. Step 1: Put the chicken in cold water and add two spoons of cooking wine. Turn the heat to boi
500 grams of chicken, potatoes, 1 green pepper, 2 ginger slices, 3-4 slices of curry, 2 pieces of curry chicken nuggets. Step 1: Prepare the ingredients. Step 2: Fry the chicken nuggets to remove the water. Add shredded ginger to remove the fishy smell. S
1 chicken, 1 potato, 1 dark soy sauce, 2 tablespoons of cooking wine, 20 ml of chicken. Step 1. Put the washed and cut chicken pieces into the pot and stir-fry for 10 minutes. Step 2, then sprinkle with a little more cooking wine. You can use medium to hi
1 baby chicken, Yongxi Huoqing, 15 grams of wolfberry, 3 grams of yam, 2 small sections of onion and ginger, appropriate amount of soy sauce, 1 spoon of salt, 2 grams of Amomum villosum, a pinch of dried chili, 3-4 galangal, a pinch of fennel, a pinch of