Dough: 250 grams of flour, 165 ml of dry yeast, 4 grams of whole egg liquid, 25 grams of sugar, 15 grams of salt, 5 grams of butter, 20 grams of butter. Filling: Sichuan style green pepper cheese slices. Appropriate amount of chicken and ham. Appropriate
Shunran egg beater 1 low-gluten flour 70 grams white sugar 20 grams corn oil 15 grams milk 180 grams eggs 2 cream Appropriate amount of mango towel roll Recipe Step 1 Add all other ingredients except the cream and mix well Step 2 Mix well , sieve twice, a
High gluten flour 250g Ceylon black tea 3g milk powder 15g white sugar 35g fresh yeast 9g egg liquid 50g milk 40g ice water 55g butter 35g salt 3g pistachio soufflé filling milk powder 60g whole egg liquid 10g 15g of milk, 20g of pistachio paste, 30g of b
300g high-gluten flour 1 egg 1 milk 150g baking powder 2g white sugar 30g yeast powder 3g butter 15g white sugar (coconut filling) 20g butter (coconut filling) 30g coconut (coconut filling) 40g milk powder (Coconut filling) 10g eggs (Coconut filling) 1 co
1 banana, 80 grams of oats, 400 grams of pumpkin puree, 400 grams of eggs, 2 milk, 55 ml of corn starch, 20 grams of dried osmanthus, appropriate amount of pumpkin oatmeal tart. Step 11. Crush the banana. Step 22. Break the oats. Step 33. Pour oat flour i
Liquid: 165g high-gluten flour 165g water 165g yeast 1.5g dough: 385g high-gluten flour 385g fine sugar 40g whole egg liquid 50g milk 165g milk powder 20g salt 7g yeast 4g butter 30g salted egg yolk liquid sauce : 16g milk powder, 13g butter, 25g coconut
4 eggs, Anjia Italian tomato flavored cheese, 2 slices of milk, 20g of salt, a little butter, a little fried cheese, thick egg yaki recipe. Steps: Crack four eggs into a bowl, add 20g of milk and a little salt and beat. Step 2: Heat the pan, apply a littl
Arowana low-gluten flour 60g sugar 50g corn oil 45g milk 30g mugwort puree 30g eggs 5 lemon juice a few drops of mugwort meat floss cake rolls Step 1 Combine the ingredients; Step 2 First combine the beef and corn Mix the oil to emulsify; add mugwort mud
[8-inch chiffon cake] 5 eggs, 60g corn oil, 50g caster sugar, 60g salt, 1g [8-inch mousse paste] 500g mango pulp, 70g pure milk, 15g caster sugar, 60g whipping cream, 300g gelatine sheets, 5 pieces, warm water, 75g chocolate (Decoration) 100g of appropria
Cake body, 2 eggs, milk, 30 ml cake flour, 30 g vegetable oil, 20 g white sugar, 20 g mousse durian, half durian meat (according to personal preference), 400 ml milk, 250 g whipping cream, 20 g powdered sugar (you can add more if you like it sweeter) 20 g
#Jelly sandwich passion fruit juice 30g (about 2 pieces) water 120g sugar 15g gelatine powder 5g #bottom digestive biscuits 120g coconut oil/butter 50g inverted syrup/honey 30g #mousse layer cooked pumpkin puree 130 30g passion fruit juice (about 2) 2 egg
High-gluten flour 300 milk 32g whole egg liquid one yeast 5 grape seed oil 25 cranberries a small amount of sugar 35g How to make bread in the bread machine Step 1 Pour everything (except oil) into the bread machine and knead the dough, knead the dough in
High-gluten flour 280 eggs 1 white sugar 35g salt 2g milk 140g butter 25g yeast 3g cocoa powder 15g filling: pure cocoa butter dark chocolate 50g light cream 40g sugar 5g chocolate sandwich bread recipe step 1 Put all the bread ingredients except butter i
Tangzhong high-gluten flour 20g water 100g main dough high-gluten flour 250g low flour 50g milk 150ml egg 1 fresh yeast 9g white sugar 40g salt 2g butter 25g ham sausage 4 chives appropriate amount of egg liquid (brush the surface Use) 20g tomato sauce sa
How to make pumpkin milk, egg, flour, sugar and milk-flavored pumpkin buns. Step 1: Peel and slice the pumpkin and steam it in a pot for 20 minutes. Take 230 grams of pumpkin puree and place it in a bowl➕25 grams of milk powder➕one egg➕3 grams of yeast➕40
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