Liquid ingredients: high-gluten flour 115 grams water 115 grams yeast 1 gram main dough materials: high-gluten flour 185 grams low-gluten flour 80 grams fine sugar 60 grams whole egg liquid 30 grams water 85 grams salt 4 grams yeast 2.5 grams butter 30 gr
50g of dissolved yeast water, water not included in the main ingredients, 5g of yeast powder, 200g of old noodles, 200g of milk, 200g of high-gluten flour, 500g of diced white pear, 75g of diced high melting point cheese, 75g of ice water, 100g of salt, 1
250 grams of sweet potato, 10 grams of caster sugar, 10 grams of butter. The above is the bread filling. The following is the bread crust. 20 grams of tapioca flour, 100 grams of salt. 2 grams of boiling water. 50 grams of white sugar. 10 grams of egg liq
280ml of water, 1 egg, 1 milk powder, 3 tablespoons of sugar, 4 tablespoons of butter, 2 tablespoons of salt, 1 and 1/3 teaspoons of high-gluten flour, 4 large cups of yeast, 1.5 teaspoons of bread #Meeting MOF# Step 1 Prepare the ingredients. 280ml of wa
Water + eggs 160g sugar 35g salt 4g butter 40g high-gluten flour 250g cocoa powder 20g yeast 3g roasting-resistant chocolate beans 50g rich cocoa chocolate bread Recipe Step 1 Crack the eggs in a measuring cup, add water, and the total weight reaches 160g
# Tangzhong# High-gluten flour 20g water 100g#Main dough# High-gluten flour 230g Tangzhong All milk 80g Salt 2g brown sugar 35g Yeast 3g unsalted butter 15g black sesame Appropriate amount of Tangzhong Recipe for making Tangzhong black sesame brown sugar
Hot seeds: The following high-gluten flour 25g whole wheat flour 25g salt 1g boiling water 60g ingredients high-gluten flour 250g whole wheat flour 250g high-sugar resistant dry yeast 5g honey 44g spoon eggs 60g water 330g salt 8 25 grams of butter. How t
150 grams of whole wheat flour, 400 grams of high-gluten flour, 350 grams of caramel condensed milk, 60 grams of fresh yeast, 15 grams of salt, 7 grams of butter, 50 grams of condensed milk, and steps for making light whole wheat bread. Take 10 grams of w
-------------Dough ingredients 125g high-gluten flour 125g whole wheat flour 125g salt 3g caster sugar 15g yeast 3g egg 1 ice water 140g butter 10g ----- --------Decoration mixed seed nuts 50g----- -----
Pineapple meat 1000g pineapple juice 150g butter 10g brown sugar 50g maltose 40g high-gluten flour 25g powdered sugar 50g butter 55g whole egg liquid 25g low-gluten flour 100g baking powder 2g custard powder 3g pineapple cake recipe step 1 cut pineapple m
120 grams of milk, 4 grams of whole egg liquid, 40 grams of white sugar, 30 grams of salt, 1 gram of high-gluten flour, 260 grams of unsalted butter, 15 grams of cream cheese, 150 grams of powdered sugar, 40 grams of whipping cream, 50 grams of cornstarch
Polish species: whole wheat flour 100g water 100g yeast 1g main dough high-gluten flour 235g milk 115g whole egg liquid 28g sugar 30g salt 5.5g honey 12g yeast 2.5g butter 25g nuts 80g cranberries Recipe for making 25g dried raisins and 25g nut whole whea
3 grams of yeast, 75 grams of milk, 1 egg (55 grams), 40 grams of white sugar, 3 grams of salt, 200 grams of high-gluten flour, 25 grams of unsalted butter, 25 grams of pan-fried buns. Step 1: 3 grams of yeast, 75 grams of milk, 40 grams of white sugar. M
-------- ----------- Filling jam 40g -------- -----------Main dough material High-gluten flour 250 g sugar 25 g salt 3 g yeast 3 g egg 1 milk 130 ml butter 15 g -------- ---
Three tablespoons of sugar, 200 to 300g of high-gluten flour, 2 eggs, 2 instant yeast, 4g of dark chocolate bars, 3 to 5 hot milk, 700ML of butter, two pieces, a total of 10g of cocoa powder, an appropriate amount of chocolate dessert. Step 1: Gordon make