1. Cut butter into small pieces and soften at room temperature. (It can soften naturally at room temperature) 2. Add salt to the softened butter, and then add powdered sugar.
1. Have all the materials weighed and ready to avoid being in a hurry during production. 2. Forgot to take alcohol and make up pictures.
1. Mix the ingredients for the soup. 2. Heat over low heat until it becomes a paste. Use it after 2 hours. It is better to cover it with plastic wrap and refrigerate it overnight.
1. The butter must be softened at room temperature (soften it until it is as in the picture, you can poke it with your finger and there will be a fingerprint.) 2. Add powdered sugar to the softened butter,
1. 1️⃣ Thaw the shrimps
1. Cook the shell powder for about 8-10 minutes. 2. Melt butter in pan. Then add pepper, salt and RICOS Cheddar Cheese Sauce and mix wel
1. Prepare the materials as shown in the picture above 2. Soften the butter at room temperature and press it down with your fingers until you can poke a hole.
1. Soak peeled mung beans for more than 2 hours. If the beans are steamed or cooked in a rice cooker, soak them for more than 4 hours. Change the water twice in the middle.
1. After the butter is softened, add fine sugar and salt 2. Beat it slightly with a whisk
1. Melt butter in a pot~ 2. After melting, pour in marshmallows~mix~white marshmallows are best~
1. Prepare the ingredients. 2. Put all the ingredients except butter into the mixing bucket of the chef machine and start the kneading process.
1. Weigh all the ingredients and set aside. 2. Place 135g of butter in the greenhouse to soften until it can be easily pressed with your fingers. It is soft. Do not heat it on the fire or in hot water.
1. Prepare the ingredients 2. Soften the butter at room temperature
1. Put all the bread ingredients except butter into the bread machine barrel. Put yeast, salt and sugar diagonally. 2. A half-kneading process to complete the rough dough stage.
1. Cut the butter into cubes and place in a slightly warm place to soften naturally. 2. While softening the butter, weigh out the egg li
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