2 tomatoes, 200 grams of soybeans, 1 tablespoon of salt, 1 tsp of tomato paste, an appropriate amount of tablespoon of tomato stewed soybeans. Step 1: Soak the soybeans and cook them in a pressure cooker. Step 2: Heat oil in a pan, add tomato cubes and st
Shrimp, 12 eggs, 1 bread crumbs, 15g flour, 15g oil, appropriate amount of cooking wine, appropriate amount of white pepper, appropriate amount of salt, appropriate amount of sugar, appropriate amount of Thousand Island dressing, appropriate amount of ket
1 pound of duck feet, appropriate amount of pickled pepper, appropriate amount of garlic, appropriate amount of light soy sauce, 6 tablespoons of white vinegar, 3 tablespoons of sugar, 1 tablespoon of ginger, 5 slices of star anise, 1 peppercorn, appropri
1 tomato 1 eggplant 1 green pepper 4 preserved eggs 1 egg 1 minced garlic 1 piece of oyster sauce 1 spoon sesame oil 1 spoon soy sauce 1 spoon mushroom essence 1 spoon sugar 1 spoon light soy sauce 2 spoons vinegar 1 spoon vine pepper oil (optional) half
Sheep scorpion 800g beer 500ml Pixian bean paste 20g butter hot pot base 20g scallions 1 piece ginger 1 piece dried chili 5 cinnamon like half a little finger a bay leaf 4 pieces galangal like a little finger belly piece Angelica dahurica 3 pieces tangeri
Spare ribs, chestnut, ginger, 5-6 slices, star anise, 2 cinnamon bark, 1 section of white sugar, 3 tablespoons of soy sauce, 3 tablespoons of Shaoxing wine, 2 tablespoons of salt. How to cook chestnut roasted pork ribs. Step 1: Peel the chestnut shells, s
600 grams of pork liver, 5 slices of ginger, appropriate amount of star anise and five petals of cooking wine, 20 grams of Sichuan peppercorns, 3 grams of white sugar, 10 grams of very fresh soy sauce, 15 grams of chili oil, 1 tablespoon of millet, approp
200g enoki mushrooms, 5 spicy millets, 1 head of green pepper, 1 light soy sauce, 2 tsp salt, 2g sugar, 2g vinegar, 1 tsp rapeseed oil, 20 ml minced garlic, rice pepper, steamed enoki mushrooms. Step 1: Remove the roots of enoki mushrooms (1.5 cm is enoug
About 1 pound of minced pork belly, oil, gluten, appropriate amount of light soy sauce, 3-4 tablespoons of dark soy sauce, 3-4 tablespoons of cooking wine, 30g of green onions, ginger, a little sugar, appropriate amount of eggs, 1 gluten, how to stuff the
10 millet peppers, 2 heads of garlic, 5 green and red peppers, 6 fresh ginger, a piece of salt, a spoon of sugar, 1 spoon of chili powder, 1 spoon of oyster sauce, 1 spoon of light soy sauce, 2 spoons of dark soy sauce, 1 spoon of Sichuan peppercorns, 1 p
A large white radish, 6 grams of salt, 12 grams of sugar, 60 grams of white vinegar, 60 grams of cold boiled water, 60 grams of millet, spicy, a little tangerine peel, a little lemon, 1 tangerine peel, lemon juice, vinegar. Steps for making radish: 1. Was
150 grams of pork, potatoes, 1 red pepper, half green pepper, half garlic, 2 cloves of light soy sauce, 2 tablespoons of oyster sauce, 1 tablespoon of sugar, 1 teaspoon of water, starch, appropriate amount of cooking oil, appropriate amount of minced meat
1 box of tofu with internal fat, 2 tablespoons of Lao Gan Ma oil, chilli, 2 tablespoons of preserved eggs, 3 heads of garlic, 4 cloves of coriander, 1 stem of sesame oil, 1 tablespoon of light soy sauce, 1 tablespoon of salt, appropriate amount of white s
A box of duck blood, 300g soybean sprouts, 200g green onions, two gingers, a small section of garlic, half a head of bay leaf, two star anise leaves, two Sichuan peppercorns, a small handful of dried chilies, a large handful of salt, a small spoonful of s
Cake powder 50g milk 50g corn oil 30g matcha powder 2g eggs 3 white sugar 30g lemon juice 2g whipping cream 100g yogurt 200g large almond slices appropriate amount of yogurt popping cake recipe step 1 Ingredients collection step 2 milk, corn oil, matcha p
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