sugar recipes

400 grams of pork belly, ginger slices, 10 grams of garlic slices, 10 grams of sugar, 30 grams of chicken essence, 1 tablespoon of Laoganma Dougu, 2 tablespoons of light soy sauce, 2 tablespoons of cooking wine, 1 tablespoon of Pixian bean paste, 1 tables

3 eggs, low-gluten flour, 75 grams of spinach juice, 100 grams of white sugar, 20 grams of spinach juice egg pancake. Step 1. Prepare the ingredients. Step 2. Crack the eggs into a container, add the white sugar, and stir until the sugar melts. Step 3. Ad

1 preserved egg, 1 salted duck egg, 1 vermicelli, 50g carrots, 30g green beans, 30g vegetable oil, appropriate amount of green vegetables, 50g mushrooms, 40g fresh pineapple, 2g light soy sauce, 10g sugar, 1g vegetable vermicelli soup. Step 1: Soak the ve

⅓ block of tender tofu, raw egg, 1 pork filling, appropriate amount of zucchini, appropriate amount of carrots, appropriate amount of gourd, appropriate amount of cabbage, appropriate amount of Yanbian hot sauce, 1 spoon of oyster sauce, 1 spoon of sugar,

1 handful of noodles, 2 tablespoons of oyster sauce, 1 tablespoon of sesame oil, 1 teaspoon of shallot, 1 salt, a little sugar, a little pepper, a little egg, 2 10-minute quick clear noodle soup recipe, Step 1: Fried eggs, Step 2: Light soy sauce, oyster

350 grams of peanuts, 50 grams of salad oil, appropriate amount of mature vinegar, appropriate amount of fresh soy sauce, appropriate amount of white sugar, appropriate amount of minced green onions, appropriate amount of sesame paste, appropriate amount

A bowl of rice, 4 shiitake mushrooms, 2 spoons of dark soy sauce, a spoonful of cooking wine, a spoonful of dried shrimps, an appropriate amount of white sugar, a little chicken essence, a little mushroom bibimbap. Step 1: Cut mushrooms into strips. Step

400 grams of fat beef, half onion, half soy sauce, 25 grams of sugar, 3 grams of cooking wine, 12 grams of oil, 15 grams of salt, appropriate amount of carrot, half of broccoli, 70 grams of rice, one bowl of water, half a bowl of pepper, appropriate amoun

5 scallops, 80g shredded ginger, 5g green beans, 20g diced carrots, 20g white pepper, 1g sesame oil, 2g water, 800g sugar, 2g fresh pineapple, 3g light soy sauce, 5g crab leg mushroom, 30g green vegetable leaves, 20g shrimp, 50g scallop and shrimp porridg

1000g of glutinous rice, 200g of dried fruits, 200g of red and green cherries, some lard, 50g of red bean paste, 200g of white sugar, 100g of assorted eight-treasure rice. Step 1: Prepare the ingredients. Soak the glutinous rice for 2 hours. Press the coo

110g light cream, 60g egg yolks, 4 egg whites, 4 white sugar, 60g light cream cake rolls. Steps for making the light cream cake roll. Sift 160g low powder into 110g light cream and mix well. Step 2, add 4 egg yolks and mix well. Step 360g sugar. Add 3 tim

Pure milk 140g coconut milk 70g white sugar 30g whipping cream 60g gelatine flakes/gelatin powder/2 flakes fish maw/20g grated coconut optional or not Recipe for summer dessert Step 1 Take 2 slices of purchased gelatine (about 10g) Pour appropriate amount

45g egg whites, 100g corn starch, 2.5g lemon juice, a few drops of whipping cream, 100g sugar, 8g jam, appropriate amount of fondant, appropriate amount of pomegranate/blueberries, a must-make meringue dessert for the New Year. Step 1: Beat the egg whites

Low-gluten flour 51 grams pure milk 36 grams corn oil 31 grams mango puree 20 grams white sugar 32 grams refrigerated eggs 3 lemon juice 3 drops mango puree Ingredients: Mango pulp 250 grams white sugar 40 grams lemon juice 10 grams double mango liquid pa

Pumpkin puree 360g milk 280g white sugar 10g gelatine powder 15g pumpkin cold cake Recipe Step 1 Add 200g milk to pumpkin puree, stir evenly and sift. Step 2: Add 80 grams of milk and sugar into the gelatine powder and heat over water until completely dis