1 potato, 1 pepper, 3 cloves of garlic, 1 green onion, 1 tablespoon of light soy sauce, 2 tablespoons of balsamic vinegar, 1 tablespoon of sugar, 1 tablespoon of salt, 2 grams of fried potato slices. Step 1: Slice a larger potato and soak it in water to r
5 eggs, 30 grams of light soy sauce, 2 grams of sugar, 15 grams of rice vinegar, 15 grams of sesame oil, 8 grams of garlic, 5 small cloves of millet, 2 chopped green onions, appropriate amount of salt, appropriate amount of cold eggs. Step 1: Boil or stea
Two tablespoons of salt, soy sauce, half a bowl of light soy sauce, 4 tablespoons of sugar, 1 gram of quail eggs, 500 grams of dark soy sauce, 1 tablespoon of diced onions, an appropriate amount of minced garlic, 1 teaspoon of spicy millet, 3 cold-flavore
300 grams of peanuts, star anise, a few salt, 2 tablespoons of sugar, 2 tablespoons of soy sauce, 1 tablespoon of cinnamon, 1 small piece of bay leaf, two or three pieces of water, 1 large cup of pepper powder, 2 tablespoons of spiced peanuts. Step 1: Rin
One piece of seabass, 1 tsp of cooking wine, appropriate amount of green onions, appropriate amount of ginger, 1 tsp of salt, appropriate amount of cooking oil, appropriate amount of coriander, 1 stick of millet, 1 stick of spicy braised seabass. Step 1:
200g pork, appropriate amount of cucumber, appropriate amount of carrot, appropriate amount of garlic, 1 clove of green onion, 1 half teaspoon of salt, 1/2 teaspoon of sugar, 1 teaspoon of light soy sauce, appropriate amount of vinegar, appropriate amount
200g old tofu, 1 spring onion, a little light soy sauce, just the right amount of rice wine, the right amount of rice wine, the right amount of white sugar, the right amount of rice vinegar, the right amount of pan-toned tofu. Step 1. One piece of tofu, o
Canadian Arctic shrimp 250g lemon 1 onion 1 lemongrass 2 stalks celery 2 stalks coriander 2 stalks mint leaves 30g spicy millet 3 wild pepper 4 stalks salt 3g sugar 20g MSG 3g white wine 20g spicy and sour juice soaked in Canada How to make raw Arctic shr
1000g chicken feet, 3 heads of garlic, appropriate amount of Taitole cooking wine, 750g of Taitole very fresh soy sauce, 750g of balsamic vinegar, 850g of millet, spicy 20g of coriander, 1 stick of sugar, 200g of cold-soaked chicken feet. Step 1 Ingredien
Canadian Arctic shrimp 500g cloves 1g Sichuan peppercorns 1g aniseed 1 bay leaf 8 pieces cinnamon 1 piece dried chili 1 nutmeg 1g ginger slices 2 lemon slices 6 slices sugar 5 spoons soy sauce 3 spoons water 600 ml whiskey 20 ml How to make whiskey-cooked
1 pound of rabbit meat, a handful each of Sichuan peppercorns and vine pepper, 1 tsp of vine pepper oil, 1 tsp of garlic, 2 cloves of ginger, 4 slices of salt, 3g of light soy sauce, 2 tbsp of dried chili, about 20-30 pieces of cooking wine, 2 tsp of whit
250 grams of peanuts, 100 grams of white sugar, 80 grams of corn starch, 30 grams of peanut stick. Step 1: Weigh the required ingredients. Step 2: Put the peanuts into the pot and fry over low heat until cooked.
If you have an oven, you can bake it in the
Beef slices 150 grams of cold melon One salt 1 tsp sugar 1 tsp cornstarch Appropriate amount of white wine A few drops of shredded ginger A little garlic Two cloves of classic Cantonese cuisine Beef with cold melon Step 1 Wash the bitter melon and slice i
Pork (tail meat) 500g garlic sprouts 500g white sugar a little Pixian watercress a little vinegar a little oil a little chicken essence a little garlic sprouts Stir-fried twice-cooked pork Step 1 First upload a picture of the finished product Step 2 Ingre
300 grams of beef 300 grams of enoki mushrooms 300 grams of onion and ginger Appropriate amount of light soy sauce 3 tablespoons of cooking wine 2 tablespoons of chicken powder Remove the tangerine peel and shred it, cut the scallions into sections, shred