[Dough] 210g high-gluten flour, 90g whole wheat flour, 90g white sugar, 30g water, 215g salt, 5g dry yeast, 5 Klubang seeds, 86g butter, 30g [Filling] appropriate amount of cream cheese, appropriate amount of raisins, appropriate amount of white sugar, ap
Dough: 240g high flour, 60g milk, 185ml salt, 4g dry yeast, 2g white sugar, 10g matcha soufflé: cream cheese, 60g milk powder, 40g matcha powder, 5g sugar powder, 15g egg liquid, 15g alkaline water : Baking soda 20g water 500g matcha sourdough alkaline wa
Pizza dough - high flour 120g sugar 3g salt 2g water 60-65g olive oil 10g yeast 3g sweet (purple sweet potato and corn flavor) - 2 purple sweet potato Anchor cream 30g condensed milk appropriate amount sweet corn kernels Anchor mozzarella cheese 100g pork
Sundial omega-3 fresh eggs 3 all-purpose flour 165g high-gluten flour 65g milk 170g yeast 2.5g sugar 15g salt 3g olive oil 10g mozzarella cheese 200g avocado 1 blueberry some Georgian eggs pizza Step 1: Prepare all the ingredients, let’s start
Dough: 250 grams of high-gluten flour, semi-dry yeast, 3 grams of caster sugar, 12 grams of milk, 125 ml of eggs, 1 salt, 2 grams of unsalted butter, 25 grams of topping: 150 grams of red and yellow tomatoes, half a purple onion, 1 half pepper, 5 cloves o
200g of flour, 100g of white sugar, 1 spoon of yeast, 2g of salt, a little salt. How to make pizza crust. Step 1: Add yeast to the flour, sugar and a little salt and mix evenly! Step 2: Add appropriate amount of milk and knead into a smooth dough! Step 3:
200 grams of low-gluten flour, butter, 110 grams of walnuts, 60 grams of egg, 1 white sugar, 65 grams of baking powder, 2 grams of baking soda, 3 grams of baking soda, 3 grams of baking soda. Step 2: Chop the cooked walnut kernels with a knife and adjust
300g of milk, 10g of vanilla milk powder, 10g of strawberry jam: 100g of strawberry, 50g of sugar, 100g of milk tea. Step 1: Prepare the required ingredients. Step 2: Pour chopped strawberries into the Mibo pot. Step 3 Add white sugar. Step 4: Cover the p
200 grams of minced pork, 10-12 leaves of Chinese cabbage, chopped green onions, one red pepper (optional), 1/4 minced pork, seasoning: 1/4 tsp of salt, 1/4 tsp of sugar, 1 tbsp of tapioca starch/gorgon powder, 1 tbsp of soy sauce (optional) Light soy sau
150g cranberry, 25g white sugar, 30g rice dumpling leaves, 9 corn oil, 1 tsp cranberry crystal rice dumpling. Step 1: Soak dry palm leaves in advance. Step 2: Soak for 1 night. If you need it urgently during the day, you can boil it again and it will be r
Yi Xiaobao Cantonese-style mooncake premix 120g Hershey's chocolate spread 120g peanut oil 32g cocoa powder 3g filling ingredients are as follows: cream cheese 100g coconut 100g eggs 50g butter 32g milk 30g cranberries 40g cooked Glutinous rice flour 28g
High-gluten flour 250g sugar 40g eggs (medium size) 1 milk 60ml water 50g swallow high sugar resistant yeast 3g milk powder 15g salt 3g President unsalted butter 30g rice dumpling dough flour 50g water 33g 0.5g baking powder, 0.5g salt, 3g butter, any fil
200 grams of high-gluten flour, 10 grams of cocoa powder, 30 grams of caster sugar, 30 grams of yeast, 3 grams of salt, 3 grams of water, 140 grams of butter, 20 grams of chocolate beans, 35 grams of high-gluten flour, 16 grams of boiling water, 16 ml of
150g sago white sugar 1 tablespoon sunflower seed oil 1 tablespoon rice dumpling leaves appropriate amount of red bean paste filling How to make rice dumplings with red bean paste Step 1. Put the sago into the rice washing basket, pour it with boiling wat
Canadian Arctic shrimp 200g cheese grated 100g egg 1 sugar 1 spoon Anchor cheese grated 50g mayonnaise 30g black pepper cracked 5g fragrant cheese Baked Canadian Arctic shrimp Step 1 Canadian Arctic shrimp comes from the distant Atlantic and Arctic Oceans