1 piece of tofu, appropriate amount of black fungus, 2 eggs, 2 lean pork shreds, appropriate amount of enoki mushrooms, appropriate amount of tomatoes, 1 carrot, half coriander, 1 white pepper, appropriate amount of rice vinegar, 1 spoon of Maggi spicy sa
250 grams of snow peas, 50 grams of carrots, 150 grams of yams, 10 black fungus, appropriate amount of salt, appropriate amount of white sugar, appropriate amount of chicken powder, appropriate amount of garlic, 3 cloves of vegetable stir-fried three deli
200 grams of carrots, 30 grams of black fungus, 250 grams of oyster mushrooms, 2 tablespoons of garlic seeds, 2 sugars, 1 teaspoon of soy sauce, 1 tablespoon of salt, 1 teaspoon of small pepper, 1 onion, a little green onion. Step 1: Wash the black fungus
1 zucchini, black fungus, 1 handful of cabbage, 150 grams of lotus root, 80 grams of sausage, half green onion, half green onion, companion bean paste, 1 spoonful of green onion, chili sauce, half spoonful of green onion, mixed rice sauce, 1 tablespoon oi
Knorr Golden Sour Soup Sauce 1 pack crab 1 squid 1 clam 200g shrimp 6 fish balls 15 enoki mushrooms 50g shredded lettuce 50g black fungus 50g green and red pepper a little ginger a piece of cooking oil a little dongpo crab Step 1: Remove the gills from th
One black fungus from Huaishan. Appropriate amount of garlic. Two small cloves of garlic. Steamed fish with June fresh lemon. A few drops of sugar. A little yam. How to stir-fry the fungus. Step 1. Wash the yam, peel it and cut it into diamond-shaped slic
50g of carrots, 20g of black fungus, 20g of fresh straw mushroom, 250g of loofah, 250g of ginger slices 3. How to make spring oil-absorbing and fat-reducing clear soup. Step 1: Soak the black fungus, slice the straw mushroom, shred the carrot, cut the loo
5 sticks of yuba, black fungus, 1 small handful of shredded red pepper, appropriate amount of coriander, 3 onions, appropriate amount of cooked white sesame seeds, appropriate amount of garlic paste, appropriate amount of red rice pepper, 2 Vida Premium O
Cauliflower 150g tomato 200g green onion 10g black fungus 50g green onion 20g tomato Stir-fried cauliflower Step 1 Blanch cauliflower and black fungus and set aside Step 2 Saute tomatoes Step 3 Saute cauliflower and black fungus Step 4 Seasoning stage Ste
1 small handful of wide noodles, 1 tomato, 2 green vegetables, 2 black fungus, a few braised pork, half a bowl of tofu, 1 small piece of green onion, a few garlic sprouts, 1 light soy sauce, 1 spoon of oyster sauce, 1 spoon of thirteen spices, 1 spoon of
1 carrot, 1/2 black fungus, 6 or 7 cilantro or spring onions, a little salt, 1 tsp water, half a bowl of plain stir-fried yam. Step 1: Simple ingredients. Step 2: It is best to peel the yam under running water, otherwise your hands will suffer. In order t
1 yam, 1 handful of snow peas, 1 handful of carrots, half a root of black fungus, 1 handful of vegetable oil, appropriate amount of green onion, ginger, appropriate amount of salt, appropriate amount of cornstarch, appropriate amount of water, appropriate
2000g of peeled pork belly, dried vermicelli, 2000g of old ginger, 150g of shallots, 100g of salt, 40g of sweet potato starch, 500g of dark soy sauce, a little pepper powder, an appropriate amount of MSG, an appropriate amount of broth, an appropriate amo
300 grams of loofah, 300 grams of tofu, 50 grams of black fungus, 15 grams of green onion, 10 grams of chopped green onion, 10 grams of tofu. Step 1: Fry the tofu, drain the oil, and prepare. Step 2: Saute the loofah and black fungus. Step 3: Add the tofu
200g of flour, 110g of yeast powder, 3g of pork, 150g of carrot, a small section of black fungus, two oyster sauce, one tablespoon of light soy sauce, one tablespoon of starch, one tablespoon of pepper, half a teaspoon of three-fresh meat pie. Step 1: Mix
501
242
