80g of flour, 30g of drinking water, 15g of tomatoes, 150g of eggs, one cabbage, 50g of sesame oil, 8g of light soy sauce, 15g of white pepper, 2g of chicken powder, 2g of chopped green onion, appropriate amount of drinking water, appropriate amount of dr
4 okra sticks, 2-3 eggs, oil, appropriate amount of salt, appropriate amount of okra egg rolls. Step 11. Prepare the ingredients. Step 22. Add a small amount of salt to the eggs, mix well and set aside. Step 33. Boil water in a pot and add a little salt.
Appropriate amount of broccoli, dried fungus, a small handful of carrot, half a root, garlic, appropriate amount of vinegar, appropriate amount of oyster sauce, appropriate amount of millet, spicy 2 cold fungus. Step 1. Step 1: Prepare the ingredients. An
1 handful of dried celery, appropriate amount of garlic, 2 cloves of dried chili pepper (optional), 4 pinches of salt, a pinch of oil, 1 tablespoon of first-grade fresh soy sauce, 1 tablespoon of water, appropriate amount of celery, stir-fry dried celery
500g peanuts, 2 to 3 bay leaves, 2 cinnamon bark, 1 piece of Sichuan peppercorns, 15 grains of salt, 15 grams of water, appropriate amount of boiled peanuts. Step 1: Prepare the required ingredients. Step 2 Pour the peanuts into the pot, add an appropriat
8 pieces of rapeseed, 6 mushrooms, 1 piece of ginger, 1 slice of oil, 2 tablespoons of garlic, 3 cloves of oyster sauce, 2 tablespoons of starch, 1 tablespoon of water, half a bowl of oyster sauce, mushrooms, rapeseed. Steps 1: Chopped green onion, sliced
30 grams of red dates, 25 grams of red beans, 25 grams of peanuts, 25 grams of wolfberries, 10 grams of brown sugar, a spoonful of water, 1000 ml of Wuhong Tang. Recipe: Step 1 Ingredients Family photo! Don’t be greedy when using too many ingredients, oth
2 eggs, 1 loofah, 1 chopped green onion, some salt, 1 tsp sugar, 1 tsp sesame oil, 1 tsp MSG, a little luffa, scrambled eggs. Step 1: Peel the loofah. Step 2 Cut the hob block. Step 3 Beat the eggs. Step 4: Heat the oil and pour in the egg liquid. Step 5:
260g lean meat 150g garlic 3 cloves dried red pepper 2 pieces ginger 2 slices chicken powder 2g dark soy sauce 2g cooking oil appropriate amount of very fresh soy sauce 1 spoon salt appropriate amount of fresh vegetables half a spoonful of fried green bea
250g spinach, a little salt, a tablespoon of sesame paste, a tablespoon of vegetable oil, a teaspoon of garlic, a clove of sugar, a little sesame paste. How to make spinach. Step 1: Pour water into a pot, add a little salt and heat until it boils. Add was
Steamed pumpkin puree 420g all-purpose flour 600g sugar 60g yeast 6g water 50g eggs How to make two pumpkin cakes Step 1 Peel and slice the pumpkin and steam until cooked Step 2 Place in a food processor and puree Step 3 Prepare each All-purpose flour is
300 grams of spinach, 100 grams of enoki mushrooms, 1 handful of salt, 2 grams of light soy sauce, 2 spoons of rice vinegar, 2 spoons of sugar, 1 spoon of peanuts, 1 handful of cold spinach. Step 1: Remove the yellow leaves from the spinach, remove the ro
2 eggs, 270g of warm water, 1 tsp of cooking oil, 1 tsp of chopped green onion, appropriate amount of seafood soy sauce, 1 tsp of vinegar, 1 tsp of egg custard. Step 1: 2 fresh eggs, about 55g in shell. If it is about 60g, add 10g more. Water, a big enoug
500 grams of cauliflower, 6 millet peppers, 6 garlic cloves, 4 chives, soy sauce, 2 tablespoons of white sugar, a little oyster sauce, 1 tablespoon of water starch, 2 tablespoons of oil, an appropriate amount of homemade cauliflower. Steps 1: Rinse the ca
1. Wash and blanch the pea shoots. 2. Wash the enoki mushrooms, remove the old roots, blanch and drain the water.
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