Winter recipes

50 grams of adzuki beans, 400 grams of sweet potatoes, 2 pieces of ginger, brown sugar as desired. Step 1: Soak the adzuki beans in water for about eight hours. Step 2: Put the soaked adzuki beans and ginger slices into the soup pot, bring to a boil over

8 chicken wings, 4 shrimps, appropriate amount of ginger, 4 slices of garlic, 3 cloves of green onion, 1 section of light soy sauce, 2 tablespoons of oyster sauce, 1 tablespoon of bean paste, 0.5 tablespoons of sweet noodle sauce, 1 tablespoon of sugar, 1

500g chestnuts, 500g hawthorns, 6 sweet potatoes, 6 sugar-fried chestnuts. Step 1: Turn on the winter mode. It’s time to get a 3-piece winter set. Has everyone arranged it? Cooking Techniques for Stir-fried Chestnuts with Sugar There are techniques for ma

800 grams of black-bone chicken, 30 grams of lily, 20 grams of astragalus, 20 grams of lily, 20 grams of wolfberry, 20 grams of salt, 4 grams of salt. Step 1: Prepare ingredients: black-bone chicken, lily, Huangshi, wolfberry; Step 2: Wash the black-bone

500 grams of fat beef, 25 pieces of cabbage leaves, 6 cloves of garlic, 1 piece of ginger, 1 piece of enoki mushroom, 1 pack of 400 grams of Kawasaki, two spoonfuls of tomatoes, 3 winter warm-ups - How to make fat beef pot with cabbage, enoki mushrooms an

About 10 hours of wontons, Totole fresh chicken juice, appropriate amount of seaweed, 10 grams of sesame oil, 2-3 drops of salt, a little egg, 1 bowl of chicken soup, wontons. Step 1: Put water in the pot and bring to boil; Step 2: Beat the eggs and set a

60g of raw barley, 60g of raw yam, 24g of persimmon frost, and how to make barley, yam, and persimmon frost porridge. Step 1: Soak the barley for 4 hours, and peel the yam; Step 2: Pound the yam and barley into coarse residue; Step 3: Add water and cook u

1 whole chicken leg. 1 potato. Appropriate amount of onion, ginger, two red peppers, peanut oil, fifteen milliliters of Xinhe Zhenpin cooking wine, one tablespoon of Xinhe flavor very fresh soy sauce, one tablespoon of yellow rock sugar, ten grams of Xin

Step 1: Wash the iron yam, 1 oatmeal, 30g water, 600-800 grams ɽѩ. Step 1: Wash the iron yam, peel off the skin with a paring knife, cut into sections and soak in water to prevent oxidation and blackening. It is best to wear gloves when handling yams to p

1 piece of tofu, 30 grams of enoki mushrooms, 3 pieces of ginger, appropriate amount of eggs, 2 peppers, good quality aged vinegar, appropriate amount of June fresh light salt, kombu soy sauce, 2 tablespoons of corn starch, appropriate amount of soup. Ste

3 stalks of celery, 250 grams of lily, 3 cloves of wolfberry, 10 grams of celery and lily. Step 1: Prepare the ingredients. Step 2: Wash the celery and cut it into sections with a diagonal knife. Step 3: Remove the roots of the lily, break it apart and cl

350 grams of mutton, appropriate amount of light soy sauce, appropriate amount of dark soy sauce, five-spice starch, sesame oil, pepper, sugar, coriander, pepper, star anise, 250 grams of cooking oil, appropriate amount of water, appropriate amount of cab

2 eggs, 450 grams of garlic yolk, very fresh soy sauce, 2 tablespoons of salt, 5 grams of vegetable oil, appropriate amount of eggs, fried garlic yolk. Step 1: Prepare the ingredients: Soak the garlic in water, wash, control the water, and set aside. Step

Ingredients: (Amount: 24 pieces | Gourmet pot octopus meatball plate | Time: 3-5 minutes) Low-gluten flour 60g unsalted butter (melted) 60g white sugar 60g dark chocolate 85g eggs 2 (about 90g) brownie balls Step 1: Add unsalted butter and dark chocolate

600g mutton, 350g white radish, 350g chili pepper (dried red tip), 5g garlic, 10g ginger, 20g green onions, 50g Chinese pepper, 2g star anise, 2 cinnamon, appropriate amount of cooking oil, appropriate amount of cooking wine, appropriate amount of light s