A square piece of toast, 30g of butter, 30ml of honey, 30ml of ice cream. Decorate as desired. Any summer bread temptation. You can also make the restaurant's popular ice cream dessert at home. Step 1: Cut the butter into small pieces and simmer it in th
High-gluten flour 450 grams fine sugar 50 grams salt 5 grams yeast 5 grams eggs 2 milk 80 ml yogurt 150 grams butter 50 grams breakfast yogurt How to make old bread Step 1 First, put all the dough ingredients except butter into the dough Tank, here you ne
320g low-gluten flour 80g white sugar 60g eggs two yeast 4g milk 130g warm water 30g butter 25g corn oil 20g raisins 100g walnut kernels 100g Leba Recipe Step 1 Use a small bowl. Dissolve 4 grams of yeast in 30 grams of warm water. Step 2: Take 100 grams
200 grams of flour, 1 potato, 1 yeast, 3 grams of sugar, 15 grams of salt, 3 grams of black pepper, 1 gram of corn oil, 10 grams of ham sausage, 1 potato bread. Step 1: Put flour, sugar, and yeast into a cooking machine. Step 2: Add appropriate amount of
Wheat flour for Arowana bread 1260g multigrain premixed powder 136g salt 15g dry yeast 9 kluban seeds 273g water 1000g white sesame 50g black sesame 50g sunflower seeds 50g pine nuts 50g orange peel 100g multigrain How to make dried fruit bread step 1 Pre
Soup Ingredients High-gluten flour 25g water 110g Dough Ingredients High-gluten flour 200g Low-gluten flour 50g yeast 3g whole egg liquid 30g white sugar 50g salt 3g butter 30g Soup 50g milk 50g cheese stick ingredients Half onion, chopped cheese, appropr
(Cocoa flavored bear) High gluten flour 250g milk 120g milk powder 10g 1 egg (small free-range egg) 35g caster sugar 3g salt 3g dry yeast 3g butter 20g cocoa powder 10g (original flavored bear) High gluten 250g of flour, 120g of milk, 20g of milk powder,
Liquid ingredients: high-gluten flour 115 grams water 115 grams yeast 1 gram main dough materials: high-gluten flour 185 grams low-gluten flour 80 grams fine sugar 60 grams whole egg liquid 30 grams water 85 grams salt 4 grams yeast 2.5 grams butter 30 gr
50g of dissolved yeast water, water not included in the main ingredients, 5g of yeast powder, 200g of old noodles, 200g of milk, 200g of high-gluten flour, 500g of diced white pear, 75g of diced high melting point cheese, 75g of ice water, 100g of salt, 1
High-gluten flour 520g caster sugar 80g milk powder 60g dry yeast 6g condensed milk 75g 4 eggs 4 milk 200 corn oil 60g coconut filling 80g coconut egg 1 corn oil 20g sugar 40 eggs for brushing 1 toast bread + coconut bread Step 1: Put all the ingredients
100g each, 4 pieces in total T45 (Queen) 220g instant yeast (Swallow) 4g salt 4g sugar 13g skimmed milk powder (Deyun) 11g butter (Germany MEGGLE) 22g whole egg liquid 22g room temperature water 100g Vienna bread recipe step 1 Some people say "T
250 grams of sweet potato, 10 grams of caster sugar, 10 grams of butter. The above is the bread filling. The following is the bread crust. 20 grams of tapioca flour, 100 grams of salt. 2 grams of boiling water. 50 grams of white sugar. 10 grams of egg liq
Kathleen high-gluten flour 400g eggs 2 egg yolks 2 light cream 60g water 100g salt 6g sugar 50g fresh yeast 12g butter 80g egg liquid (brush the surface) 1 spoon [filling] 200g cream cheese Condensed milk 40g golden passion fruit 2 brioches Recipe for 1 s
200g high-gluten flour, 4g dry yeast, 30g caster sugar, 4g salt, 4g egg liquid, 100g milk, 50g butter, 100g egg liquid (brush the surface), a little [filling] 100g room temperature whipping cream, 50g room temperature butter, 10g caster sugar. Noble's re
280ml of water, 1 egg, 1 milk powder, 3 tablespoons of sugar, 4 tablespoons of butter, 2 tablespoons of salt, 1 and 1/3 teaspoons of high-gluten flour, 4 large cups of yeast, 1.5 teaspoons of bread #Meeting MOF# Step 1 Prepare the ingredients. 280ml of wa