1. Blanch the dried fragrant 2. Cut into strips
1. Prepare the required materials 2. Cut off the old root part of the king oyster mushroom
1. Prepare lettuce 2. Wash and cut into sections
1. The best choice for beef in sauce is money tendon. 2. Boil the water in a pot under cold water.
1. Clean the shrimps and remove the dirt on the heads. 2. Cut the backs of the shrimps and remove the lines.
1. Prepare materials: scallops, onions, ginger slices, garlic slices, spicy millet, pickled peppers, dried peppers, and Sichuan peppercorns. 2. Pour water into the pot and bring to a boil.
1. First we prepare all the ingredients! 2. Wash the bean skins, fold them up and cut them into small pieces as shown in the picture. Se
1. Wild small yellow croaker in the Yellow and Bohai Sea. 2. For small yellow croaker, scrape scales, remove head and internal organs, c
1. Ingredients: 180g broad beans, 10g sugar, 2g salt, 20g water, 30g green onion 2. Cut green onion leaves and green onion into small pieces, set aside
1. Prepare a cucumber and clean it. ! 2. Crush the cucumber with the back of a knife.
1. Peel the potatoes, remove the stems of the peppers, and wash the chives. 2. Cut the potatoes into shreds.
1. It is best to choose the "first crop" when eating toon, which is the stage when the toon sprouts for the first time in early spring. The toon buds at this time are the most tender and delicious, with the highest protein content, but the content of ni
1. First prepare all the ingredients. 2. After removing the old leaves from the Panax notoginseng leaves, add a little baking soda to th
1. [Ingredients] Chicken gizzards/red pepper/green pepper/millet pepper/sesame oil/candied green onion knots/ginger/garlic/cooking wine/salt/light soy sauce/dark soy sauce/pepper powder 2. Put the chicken gizzards in a pot under water and add the green on
1. The ingredients are ready 2. Wash the broccoli
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