Festival food recipes

500g glutinous rice flour 75g fine sugar 25g fresh mugwort 300g boiling water 300ml cooking oil 30g sesame peanut filling: 100g black sesame 150g peanut paste filling: appropriate amount of sage 500g edible alkali pulp wheat grass three kinds of greens Ho

Glutinous rice flour 50g drinking water 65g sugar powder 10g corn starch 15g corn oil 10g freeze-dried kale powder 1 pack Na Qiuzhilin lotus seed red bean filling 100g lotus seed red bean green dough recipe step 1 glutinous rice flour, sugar powder, corn

Dough: 200 grams of glutinous rice flour, 35 grams of wheat flour, 20 grams of warm water, 200 grams of cooked dough: 25 grams of glutinous rice flour, 25 grams of boiling water. Fillings: 6 salted egg yolks, 150 grams of pork floss, 100 grams of salad dr

Bean paste filling: 500 grams of red beans, 200 grams of fine sugar, 200 grams of corn oil, 190 grams of maltose, 80 grams of meat floss filling: 200 grams of meat floss, 10 salted egg yolks, 10 salad dressings, 150 grams of green dough skin: 50 grams of

Instant snail noodle soup and side dish pack 1 set of instant noodle cake 1 instant noodle vegetable pack 1 pack of water 500 ml cabbage moss 4 snail soup instant noodles Recipe step 1 Ingredients: 1 set of instant snail noodle soup and side dish pack, in

One bag of tomato-flavored snail noodles 100 grams of fat beef tripe 120 grams of enoki mushrooms 1 handful of tribute vegetables 80 grams of various meatballs 150 grams of green onions Recipe for the recipe of luxurious wide snail noodles 11. Fatty beef,

2 pieces of glutinous rice, an appropriate amount of cotton thread, 1 piece of pig's trotters rice dumplings. Step 1 is the same as making other rice dumplings. Soak the glutinous rice in advance and boil the dried rice dumpling leaves.
First take a rice

500g of glutinous rice, a spoonful of edible alkali, zongzi leaves, a little alkaline water. How to make zongzi: 1. Wash the glutinous rice and soak it in a container overnight, which will make it easier to steam. Step 2: Boil the rice dumpling leaves in

2 rice dumplings, appropriate amount of water (about 10ml), appropriate amount of white sugar (about 80 grams), a little flour, how to make shredded rice dumplings Step 1: cut two rice dumplings into pieces (white rice rice dumplings are better, my red be

1500g of glutinous rice, 1000g of pork belly, 1000g of dried shiitake mushrooms, a handful of dried sea oysters, a handful of rice dumpling leaves, about 40 pieces of rice dumpling rope, some lard or cooking oil, 30g of soy sauce, an appropriate amount of

1500g glutinous rice, about 50 pieces of rice dumpling leaves, 1 small bowl of bacon, cotton thread, an appropriate amount of bacon rice dumplings. Step 1: Wash the glutinous rice, soak it for half an hour, drain the water and set aside! Step 2: Wash both

1000 grams of glutinous rice, 200 grams of sausage, 200 grams of edible alkali, 2 grams of peanut oil, 3 ml of salt, 2 grams of rice dumpling leaves, an appropriate amount of Bodhi, an appropriate amount of Cantonese cured rice dumplings. Step 1: Wash the

Glutinous rice (Zongzi) 1000g red dates (Zongzi) 300g Ruoye (Zongzi) Appropriate amount of red dates and four corners of the rice dumplings. Step 1: Soak the glutinous rice for more than 4 hours in advance. Step 2: Brush the leaves clean. If they are dry

3 kilograms of glutinous rice, candied dates, 1 kilogram of red dates, 1 kilogram of rice dumpling leaves, 80 pieces of honey beans, 1 package of honey beans, honey dates and rice dumplings. Step 1: Prepare the candied dates and other materials. Step 2: S

100g of low-gluten flour, 75g of inverted syrup, 75g of alkaline water, 2g of corn oil, 25g of sesame filling, 300g of sesame mooncakes. Step 1: Add syrup, corn oil, and alkaline water to a basin, and stir evenly. Step 2 Add flour and knead until dry powd