• Stir-fried oyster mushrooms with green pepper

    Stir-fried oyster mushrooms with green pepper

    1 oyster mushroom, 3 cloves of garlic, 4 green chili peppers, 2 grams of Sichuan peppercorns, 3 pieces of cooking oil, 1 tablespoon of green pepper, how to stir-fry oyster mushrooms, step 1, prepare the ingredients, step 2, wash and shred the oyster mushr

    2024-09-06
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  • Braised Beef and Potatoes Braised Beef Brisket

    Braised Beef and Potatoes Braised Beef Brisket

    1000-1500 grams of beef brisket, as many potatoes as you like, one green onion, four or five cloves of old ginger, a large piece of watercress, 30 grams (two spoons), 50 grams of rock sugar, bay leaves, star anise, cinnamon, peppercorns, 80 grams of light

    2024-09-06
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  • Sautéed Chicken Breasts with Broccoli

    Sautéed Chicken Breasts with Broccoli

    1 piece of chicken breast, 1 spoon of starch, 1 spoon of light soy sauce, 1 spoon of cooking wine, half a spoon of broccoli, a bunch of ginger, some garlic, some millet, 2 spicy soy sauce, 2 spoons of salt, a little broccoli, stir-fried chicken breast. St

    2024-09-06
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  • Stir-fried pork with garlic

    Stir-fried pork with garlic

    300g pork, onion, ginger, garlic, appropriate amount of light soy sauce, 2 tablespoons of flour sauce, 2 tablespoons of salt, a pinch of pepper, 1 tablespoon of cooking wine, 1 tablespoon of green and red pepper, appropriate amount of garlic, stir-fried p

    2024-09-06
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  • BBQ tofu

    BBQ tofu

    300g old tofu, appropriate amount of salt, appropriate amount of cumin, appropriate amount of chili noodles, appropriate amount of cooking oil, appropriate amount of barbecue tofu. Step 1: A piece of old tofu. The one I bought is called pot roasted tofu.

    2024-09-06
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  • Steamed seabass

    Steamed seabass

    One piece of white sea bass, a large section of scallion leaves, a section of shredded ginger, an appropriate amount of oyster sauce, a spoonful of light soy sauce, three spoons of white pepper, an appropriate amount of salt, an appropriate amount of cook

    2024-09-06
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  • Cucumber salad with garlic paste

    Cucumber salad with garlic paste

    3 cucumbers, 5 cloves of garlic, 2 tablespoons of vinegar, 2 tablespoons of sesame oil, 1 tablespoon of salt, appropriate amount of sesame, peanut butter, 1-2 tablespoons of cold boiled water, appropriate amount of minced garlic, pat cucumbers for cold sa

    2024-09-06
    28
  • Low-fat stomach-warming milky white tofu soup

    Low-fat stomach-warming milky white tofu soup

    1 piece of tofu, 3 eggs, 3 wakame, 1 small handful of dried shrimps, 10 grams of ginger, a few slices of minced garlic, 2 pieces of water, appropriate amount of low-fat, stomach-warming milk, white tofu soup. Step 1: Prepare all the ingredients.
    Soak waka

    2024-09-06
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  • Hot and sour peanuts

    Hot and sour peanuts

    80g peanuts, old vinegar, appropriate amount of cold soy sauce, appropriate amount of salt, a little green and red millet pepper, appropriate amount of MSG, a little bit of hot and sour peanuts. Step 1: Prepare an appropriate amount of peanuts. Step 2: Wa

    2024-09-06
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  • Tomato Fatty Beef Soup

    Tomato Fatty Beef Soup

    200 grams of beef slices 2 tomatoes 2 garlic cloves 2 cloves of salt half a spoon of light soy sauce 1 spoon of oyster sauce 1 spoon of water 1 bowl of cooking oil Appropriate amount of tomato fat beef soup Step 1 Prepare the ingredients Step 2 Cut a cros

    2024-09-06
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  • Steamed turbot

    Steamed turbot

    500 grams of turbot fish, appropriate amount of green onion and ginger, steamed fish, appropriate amount of soy sauce. Step 1: Wash one turbot fish and set aside. Step 2: Make three cuts on the fish body to facilitate flavor and feeding. Step 3: Do the sa

    2024-09-06
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  • Pork skin jelly

    Pork skin jelly

    Pork skin 300 grams Totle Scallion and Ginger Cooking Wine 1 spoon Totle Original Fresh Soy Sauce 1 spoon Totle Abalone Oyster Sauce 1 spoon Totle sesame oil 1 spoon green onion 1 segment star anise 2 cinnamon 1 bay leaf 2 pieces ginger 2 pieces sauce Jui

    2024-09-06
    30
  • Dry shredded tofu

    Dry shredded tofu

    250g of dried tofu, appropriate amount of salad oil, appropriate amount of pepper, appropriate amount of chili powder, appropriate amount of oil, appropriate amount of soy sauce, a little salt, a little chicken essence, a little white sesame seeds, a litt

    2024-09-06
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  • Chicken feet in clay pot

    Chicken feet in clay pot

    500g chicken feet, 1 potato, 1 bean sprouts, 1 small bowl of tender tofu, half a piece of green onion, ginger, garlic, appropriate amount of star anise, 3 cinnamon, appropriate amount of pepper, appropriate amount of dark soy sauce, appropriate amount of

    2024-09-06
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  • Salt roasted ginkgo

    Salt roasted ginkgo

    200g of ginkgo salt, just enough to cover the bottom of the pot. How to bake ginkgo with salt. Step 1: Wash the ginkgo with water. Step 2: Lay the pan flat and heat it over low heat. Step 3: The water will evaporate slowly. Step 4: Wait until the water is

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