One piece of pork, two eggs, two tempeh, one teaspoon of green pepper, two red peppers, one light soy sauce, one teaspoon of dark soy sauce, one teaspoon of salt, one teaspoon of golden arowana, grandma's village mustard oil, one tablespoon of scallions,
1 loofah, 250g tofu, 1 box of ginger, 3 slices of salt, a little crushed mustard, 1 tablespoon of water, appropriate amount of luffa, clam and tofu soup. Step 1: Spit out the clams, wash and set aside. Step 2: Peel and cut the loofah into sections. Step 3
200 grams of edamame. Appropriate amount of pepper. Appropriate amount of pepper. Appropriate amount of cloves. Appropriate amount of star anise. Appropriate amount of bay leaves. Appropriate amount of grass fruit. 1 salt. Appropriate amount of salt water
Spring vegetables: 250 grams of pork belly, 50 grams of shiitake mushrooms, 5 dried shrimps, scallops, 50 grams of Chaoshan spring vegetable stew. Step 1: When the pork belly bursts into oil, remember to lower the heat to medium-low after heating the pot.
2 packs of instant noodles, half cucumber, 6 spicy millets, 3 stalks of garlic, 5 cloves of peanuts, appropriate amount of white sesame seeds, appropriate amount of Sprite, 1 bottle of chili noodles, 1 spoon of light soy sauce, 1 spoon of mature vinegar,
1 pumpkin, 560g minced garlic, appropriate amount of salt, 1 tsp chicken powder, a little soy sauce, 1 tsp stir-fried small pumpkin. Step 1: Cut the pumpkin into long strips. Step 2: Chop the minced garlic and set aside. Step 3: Saute the minced garlic in
5 mushrooms 30g butter 30g onion 20g crispy sausage 1 pure milk 200g light cream 20g flour 5g salt 2g crushed white pepper A few ingredients above can make 1 serving of creamy mushroom soup Step 1 Take a small amount of onion and 1/2 amount of mushrooms C
Cabbage, half an egg, 2 vermicelli, a roll of chili, onion, garlic, 2 soybean paste sugar (optional) How to make scrambled eggs with cabbage, vermicelli, and fried eggs Step 1: Soak the vermicelli in hot water for about 15 minutes until cooked, but not ro
50g shrimps, cabbage leaves, 50g seafood mushrooms, 50g salt, 1g white pepper, 1g shrimps, seafood mushrooms and cabbage soup. Step 1: First, the green shrimps from Womai.com are shown. Step 2: Prepare the materials. Step 3: Pour two bowls of water into t
Seafood mushroom 300g lean meat 150g dried chili 2 ginger appropriate amount of salt appropriate amount of oil consumption 1 spoon chives 2 stalks oil consumption How to make seafood mushrooms step 1 remove the roots of seafood mushrooms and wash them for
80 grams of scallops, 250 grams of soy sauce, 5 grams of water, appropriate amount of minced garlic, 2 grams of scallops and roasted edamame. Step 1: When buying scallops, choose bright yellow ones. Don’t pick those that are black or white and not cylindr
1 loofah, 15 grams of fungus, 1 chive, 2 cloves of garlic, 2 cloves of millet, 1/2 pepper, appropriate amount of chicken essence, a little loofah, stir-fried fungus. Step 1: Wash the fungus in advance and soak it. Step 2: Peel the loofah, cut into pieces
Half a pound of shredded yam, one ounce of fungus, appropriate amount of green onion, ginger, appropriate amount of green and red pepper, one each of light soy sauce, one spoonful of dark soy sauce, one drop of cooking wine, half a spoonful of yam, fungus
1 avocado Low-gluten flour 40g starch 10g salt (batter) 1g salt (mixed to eat) 1g water 70ml white sesame seeds 15g lemon juice a little coconut oil appropriate amount of avocado Recipe: Peel the avocado, cut in half, remove the core, and cut into equal p
3 pieces of dried tofu, 125g of plum meat, 80g of bitter bamboo shoots, 250g of sauerkraut, 250g of water, appropriate amount of pickles, stewed pork, step 1 step as shown in the picture step 2 step as shown in the picture step 3 step as shown in the pict
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