20 grams of lotus seeds, 2 walnuts, 2 peanut kernels, 20 grams of water, 450 grams of peanuts and walnuts. How to make soy milk. Step 1. Prepare the required materials. Step 2. Put them in the soy milk machine. Step 3. Add water and make a reservation. St
1000g mutton, 1 piece of white radish, 3-4 slices of ginger, appropriate amount of cooking wine, 1 spoon of light soy sauce, 2 spoons of oyster sauce, 1 spoon of rock sugar, 30 grams of salt, appropriate amount of braised mutton and radish stew. Step 1: W
8 small tomatoes, 1 egg, 1 ham sausage, 1 wakame, a small amount of chopped green onion, a small amount of salt, a small amount of pepper, a small amount of water, starch, a small amount of olive oil, a small amount of purified water, appropriate amount o
Two pounds of beef shank, peanut oil, 600g garlic, 100g ginger, 30g onion, 100g green and red pepper, 500g soaked dried shiitake mushrooms, 180g Pixian bean paste, 100g soybean paste, 100g sweet noodle sauce, 20g oyster sauce, 50g white sugar, 20g chicken
350 grams of edamame, chicken breast, 100 grams of ginger, 20 grams of red pepper, 15 grams of edamame, stewed diced chicken. Step 1: Season the chicken breast and marinate until it tastes. Step 2: Stir-fry the chicken and prepare. Step 3: Stir-fry the ed
Appropriate amount of pork, appropriate amount of yam, eggs, 2 mushrooms, appropriate amount of crock pot soup. Step 1: Prepare two crock pots or bowls. Step 2: Mix the meat filling with the yam and mix well to make the meat filling soft. Add appropriate
Rapeseed oil 120g ginger 20g Private Doubanjiang 2 spoons beef brisket and beef ribs 1500g light soy sauce 2 spoons salt quantity white sugar 15g homemade plant seasoning powder 10g bay leaves 3 pieces cinnamon 1 piece oyster sauce 1 spoon dried chili 3 p
500 grams of backbone, cooking wine, 20g of kelp, half a stick of salt, appropriate amount of scallops, 1 handful of shrimp skin, 1 handful of backbone kelp soup. Step 1: Backbone kelp soup is not only a pleasure for the taste buds, but also a nourishing
Appropriate amount of winter melon, a small amount of wolfberry, a small amount of salt, a small amount of starch, a small amount of three-juice stock, an appropriate amount of three-juice winter melon. Step 1: Peel the winter melon and make a cross knife
2 ham sausages, 2 eggs, 2 potatoes, 2 ketchup, 1 spoon of light soy sauce, 2 spoons of dark soy sauce, half a spoon of vinegar, 2 spoons of sugar, half a spoon of starch, 1 spoon of sweet and sour potatoes and ham sausage. Step 1: Add all the seasonings t
600g flour, 6g white sugar, 5g pork stuffing, 500g warm water, 300~360g pork stuffing, 500g Chinese cabbage, three bundles of green onions, half a stick of ginger, a small piece of oil, 50g salt, white pepper, appropriate amount of five-spice powder, appr
200 grams of Norwegian salmon, 2 bowls of sushi rice, 2 bowls of bibimbap, appropriate amount of seaweed, seafood soy sauce, 15 grams of wasabi sauce, a few spinach leaves, a few eggs, 1 cucumber, 1 hamburger cheese slice, 2 slices of mayonnaise, appropri
1 Sydney pear, about 230 grams, half of fresh white fungus, about 150 grams, wolfberry, 5 grams of yellow rock sugar, 20 grams of water, 1000 grams of plums, 3 rice cooker, small hanging pear soup. Step 1: Wash the pears with salt and peel them a little l
100 grams of peeled chestnuts, 30 grams of millet, 30 grams of wolfberry, appropriate amount of sugar, appropriate amount of grams of chestnut two-meter porridge. Step 1: Prepare the ingredients as shown in the figure. Step 2: Wash the rice and millet, pu
200 grams of glutinous rice flour, 50 grams of warm water, 140 grams of sesame seeds, appropriate amount of vegetable oil, appropriate amount of hollow sesame balls. Step 1: Add white sugar to warm water, mix well, then add glutinous rice flour and stir i
498
239
