Staple foods recipes

  • Kuaishou sauce-flavored noodles

    Kuaishou sauce-flavored noodles

    150 grams of thin noodles 1 tomato 1 bitter chrysanthemum 1 small handful of salt 5 grams of green onions and bean paste 1 tsp of chopped green onion oil 1 tsp of chili oil 1 tsp of Luhua flavor 5 g of black pepper 3 g of water Appropriate amount of Kuais

    2024-11-14
    2
  • Spanish minced meat pasta with olives

    Spanish minced meat pasta with olives

    Dry noodles for 1 person Pork 100 grams Spanish green olives 6 oyster sauce 1 teaspoon oil 15 grams salt 3 grams cooking wine 1 teaspoon starch 1 teaspoon soy sauce 1 tablespoon Spanish olives Minced pork noodles Step 1 Prepare 6 large Spanish green olive

    2024-11-14
    0
  • Pumpkin puree rice cereal

    Pumpkin puree rice cereal

    How to make rice noodles with 30g pumpkin and 100g pumpkin puree. Step 1: Prepare the required ingredients. Peel and cut the pumpkin in advance. Step 2: Steam until soft. Step 3: After steaming, put it into a food supplement machine and stir finely. (Some

    2024-11-13
    3
  • Quinoa and Yam Porridge

    Quinoa and Yam Porridge

    500 grams of milk, 50 grams of quinoa, 100 grams of iron bar yam, 150 grams of water, 650 grams of quinoa and yam porridge. Step 1: Wash the quinoa clean, add 150 grams of water and soak for 2 hours. Step 2 Prepare ingredients. Soaked quinoa, fresh milk,

    2024-11-13
    3
  • Baked Rice with Bacon and Fresh Vegetables

    Baked Rice with Bacon and Fresh Vegetables

    2 slices of bacon, an appropriate amount of corn, an appropriate amount of broad beans, an appropriate amount of mushrooms, an appropriate amount of rice, a bowl of mozzarella cheese, an appropriate amount of sausage, an appropriate amount of bacon, fresh

    2024-11-12
    5
  • Handmade tartary buckwheat noodles

    Handmade tartary buckwheat noodles

    250g of tartary buckwheat noodles 250g of wheat flour 250g of hot water 260g of salt 5g of hand-made tartary buckwheat noodles Step 1 Mix tartary buckwheat flour and wheat flour ➕ salt evenly Step 2 Slowly add hot water and stir Step 3 Knead into a ball a

    2024-11-12
    5
  • Sweet Potato Oatmeal

    Sweet Potato Oatmeal

    Oat bran/steel cut oatmeal 20g hot water 80g sweet potato 80g one egg pure milk one bottle walnuts appropriate amount of sweet potato oatmeal Recipe Step 1 Wash the oat bran and peel the sweet potato and cut into thin slices Step 2 Pour in hot water, cove

    2024-11-12
    6
  • Pumpkin and sweet potato porridge

    Pumpkin and sweet potato porridge

    A piece of pumpkin, a piece of sweet potato, a piece of rice, an appropriate amount of water, an appropriate amount of pumpkin and sweet potato porridge. Steps 1: Peel the sweet potato and pumpkin and cut into pieces. Step 2: Wash the rice and add pumpkin

    2024-11-11
    6
  • Salmon and avocado rice

    Salmon and avocado rice

    30g salmon, half an onion, 10g coriander, 1 white sesame seed, 1 tablespoon nori, a slice of lemon juice, 5g sushi soy sauce, 1 tablespoon wasabi paste, 2g sesame oil, 3g salmon avocado bibimbap. Step 1: First, I will teach you how to use and select avoca

    2024-11-08
    10
  • Yangzhou fried rice

    Yangzhou fried rice

    Leftover rice: 1 bowl of eggs, 2 egg yolks, 2 shrimps, 1 small handful of chopped green onions, appropriate amount of corn kernels, 60g of salt, 5g of diced carrots, 60g of peas, 60g of Yangzhou fried rice. Step 1: Pour 2 eggs and 2 egg yolks together and

    2024-11-08
    9
  • Lagua Noodles

    Lagua Noodles

    Lagua 350 noodles 100 Knorr chicken powder seasoning 1 tablespoon cooking oil appropriate amount of salt 1 spoon water 2 large bowls of green onion 1 garlic clove 3 cloves of Lagua Noodles Step 1 This is Lagua, a type of pumpkin. The soup is delicious! St

    2024-11-07
    13
  • Noodle stuffed buns

    Noodle stuffed buns

    100g beef filling, appropriate amount of pasta, 50g onion, 50g green pepper, 50g carrot, 250g water, 130g yeast, 3g noodle filling. Steps for making steamed buns with 1250g flour, 3g yeast, 130g warm water, mix into dough, let it rise until Twice as big.

    2024-11-07
    12
  • Fried rice with sausage, mushrooms and radish

    Fried rice with sausage, mushrooms and radish

    30g sausage, 3 dried Chaoshan radish, 20g green beans, 15g carrot, 1 string bean, 5 millet, 2 spicy corn oil, 40g salt, 3g leftover rice, 250g onion, half sausage, dried mushroom, radish, fried rice. Step 1: Wash and dice all the ingredients. Step 2: Oil.

    2024-11-06
    12
  • Bean curd rice

    Bean curd rice

    Tofu curd (soft tofu is also acceptable) A bowl of rice A bowl of chives, scallions, and garlic sprouts An appropriate amount of Laoganma, Chaotian pepper, an appropriate amount of ginger, a proper amount of garlic Fried peanuts, fried soybeans An appropr

    2024-11-06
    16
  • Shrimp, Scallops and Seafood Porridge

    Shrimp, Scallops and Seafood Porridge

    Appropriate amount of rice, six shrimps, two shiitake mushrooms, ten lettuces, two slices of salt and black pepper, appropriate amount of fresh shrimps, scallops and seafood porridge. Step 1: First, cook the rice porridge. Add half a bowl of rice to four

    2024-11-06
    13