Whole egg liquid 55g egg yolk 36g caster sugar 30g whipping cream 180g milk 180g vanilla extract 5g New Year's Eve dinner dessert recipe step 1 Put all the caster sugar, milk and vanilla seeds in a pot and bring to a boil
(The vanilla I used here can be
3 egg whites, 2 grams of tartar powder, 2 grams of fine sugar, 90 grams of lemon curd, an appropriate amount of lemon dessert. Step 1: Prepare the egg whites, find a clean, water-free and oil-free bowl, and put the egg whites into the bowl. Step 2: Start
65 grams of low-gluten flour, 4 eggs, 4 corn oil, 40 grams of milk, 45 grams of caster sugar, 70 grams of cocoa powder, 10 grams of whipping cream, 250 grams of rose jam, 15 grams of caster sugar, 15 grams of rose chocolate cake roll. Step 1 Prepare the i
High-gluten flour 450 grams fine sugar 50 grams salt 5 grams yeast 5 grams eggs 2 milk 80 ml yogurt 150 grams butter 50 grams breakfast yogurt How to make old bread Step 1 First, put all the dough ingredients except butter into the dough Tank, here you ne
1 Shunran egg beater 1 Shunran oven 135g butter 60g cream cheese 250g powdered sugar 50g matcha powder 6g light cream 170g pure milk 30g gelatine 10g light cream 100g caster sugar 8g matcha cheese mousse cake recipe Step 1 Biscuit base: 135 grams
100 grams of low-gluten flour, 4 eggs, 60 grams of caster sugar (add to the egg whites) 25 grams of caster sugar (add to the egg yolks) 65 grams of milk, 50 grams of cooking oil, 50 grams of original chiffon cupcakes. Step 1: Prepare the materials, it is
150g butter 200g caster sugar 30g egg yolk 30g light cream 100g low-gluten flour 300g cinnamon powder 15g chopped walnuts 30g small raisins 30g chocolate sauce bricks (chopped) 30g sugar-coated orange peel 30g small amount of vanilla extract salt 3 g baki
Cream cheese 300g fine sugar 75g eggs 2 egg yolks 1 Zhanyi Oulan whipping cream 150g Zhanyi corn starch 6g Quick dessert | How to make Bacchus Baked Cheesecake Step 1 Soften the cream cheese and then pour in the fine sugar and beat In step 2, add eggs and
(Cocoa flavored bear) High gluten flour 250g milk 120g milk powder 10g 1 egg (small free-range egg) 35g caster sugar 3g salt 3g dry yeast 3g butter 20g cocoa powder 10g (original flavored bear) High gluten 250g of flour, 120g of milk, 20g of milk powder,
200g high-gluten flour, 4g dry yeast, 30g caster sugar, 4g salt, 4g egg liquid, 100g milk, 50g butter, 100g egg liquid (brush the surface), a little [filling] 100g room temperature whipping cream, 50g room temperature butter, 10g caster sugar. Noble's re
3 eggs 60g low-gluten flour 80g corn oil 80g salt 1g cooked black sesame seeds 3g How to make baked egg rolls Step 1 Add sugar and salt to the eggs Step 2 Beat until the sugar melts, the eggs do not need to be beaten Step 3 Add oil Step 4 Beat evenly 5. S
Cake body: 80g almond flour, 50g sugar, 20g whole eggs, 3 egg whites, 3 unsalted butter, 20g caster sugar, 20g coffee cream filling: 3 egg yolks, caster sugar, 100g water, 30ml unsalted butter, 160g instant coffee: original recipe is coffee essence Ganach
5 eggs, low flour, 80 grams of banana, 1 corn oil, 60 grams of caster sugar, 50 grams of yogurt, 60 grams of salt, 1 gram of white vinegar, 3 drops of yogurt, banana cake. Step 1: Beat 1 whole egg and 4 egg yolks into a basin. Step 2 Heat the corn oil to
8 eggs, low-gluten flour, 105 grams of caster sugar, 80 grams of milk, 80 grams of corn oil, 90 grams of salt, 1 gram of corn starch, 15 grams of lemon juice, 4_5 drops of lemon zest, a small amount of butt shaking cake. Step 1: Heat the oil to 7 or 80 de
High-gluten flour 300 (100%) fine sugar 30 (10%) salt 5 (1.7%) butter 30 (10%) whole egg liquid 30 (10%) blue swallow yeast 5 (1.7%) lemon juice 3 (1%) Milk 195 (65%) auxiliary ingredients: How to make egg cream roll with whole egg liquid and appropriate