Lean meat recipes

130 grams of lean meat, appropriate amount of mineral water, NZ Queen New Zealand Queen Red Rose Apple, half an apple, lean meat water. Step 1: First, here is a picture of the finished product. Step 2: New Zealand Queen Red Rose Apple is a highly respecte

150g lean meat, 20g astragalus, 10 red dates, 1 tablespoon of salt, half a spoonful of astragalus and red dates lean meat soup. Step 1. Prepare the ingredients. Step 2, sprinkle the corn starch and wrap the lean meat evenly. Step 3, handful of astragalus,

Half a kilogram of lean meat, vermicelli, a small amount of cabbage, a small amount of tomatoes, one cabbage, half a cabbage, an appropriate amount of salt, a small amount of pepper, a small amount of green onion, ginger, and garlic, a small amount of hot

250 grams of lean meat, cabbage (or other seasonal vegetables, lettuce is usually used in Sichuan), 200 grams of Pixian watercress, 50 grams of starch, 25 grams of glutinous rice juice, 25 ml of salt, 2 grams of chicken essence, a small amount of dried ch

500 grams of lean meat, 150 grams of onions, the right amount of cooking oil, the right amount of salt, the right amount of soy sauce, the right amount of chicken essence, the right amount of seasoning, the right amount of ginger, the right amount of tend

150 grams of lean meat, 150 grams of cabbage, 150 grams of carrots, half noodles, 180 grams of bean paste, 1 spoon of light soy sauce, 1 spoon of starch, 1 spoon of cooking wine, 1 spoon of ginger, 2 slices of garlic, 2 cloves of green onion, appropriate

A small piece of lean meat, a piece of carrot, a drop of cooking wine, a drop of green onion, an appropriate amount of five-spice powder, an appropriate amount of light soy sauce, an appropriate amount of salt, an appropriate amount of ready-made wonton w

Cabbage flower 1 small lean meat 100g scallion a piece of ginger a piece of cooking oil an appropriate amount of fresh soy sauce a spoonful of salt an appropriate amount of 5° rice vinegar 1 spoon of white water 20-30ml Cauliflower Stir-fried Pork Method

Fresh morels, six lean meats, 100g ginger, 1 piece of red dates, two fresh morels soup. Steps 1: Soak the fresh morels in water for 20 minutes and clean them. Slice the lean meat and marinate them with starch, cooking wine and salt. Boil water in a pot, a

Appropriate amount of lean meat, a few red peppers, a few onions, a soy sauce, two spoons of dried onion, a few pieces of cooking wine, a spoonful of MSG, a spoonful of sugar, a little Vida oyster sauce, a spoonful of dried red pepper and onion. Step 1: P

120 grams of lean meat, 3 green onions, 1 carrot, 40 grams of ginger, 1 piece of rice, 130 grams of corn starch, 1 spoon of cooking wine, half a spoon of salt, an appropriate amount of cooking oil, 1 spoon of lean meat, mushroom and carrot porridge, step

Vegetable chili, half a pound of lean meat, 250g garlic, ginger, appropriate amount of chili pepper. How to make stir-fried meat. Step 1. Wash the chili pepper. Step 2. Cut into slices with a diagonal knife. Step 3. Reserve ginger and garlic. Step 4. Slic

50g of lean meat, 2 small rapeseeds, 200g of salt, cooking oil, aniseed, 1 green onion, 2 pieces of ginger, 1 piece of light soy sauce, 10ml of vegetable lean meat porridge. Step 1: First, wash the rice, drain it and marinate it with a little salt for 30

80 grams of lean meat, half of corn, 50 grams of edamame, 50 grams of rice, one cup of millet, 30 grams of ginger, 3 slices of green onion, 1 piece of green onion, appropriate amount of soy sauce, 2 tablespoons of starch, 1 tablespoon of peanut oil, a lit

100g lean meat lettuce 1 pepper 2 green onions 1 green onion mate June sweet bean paste 2 spoons green onion mate June sweet noodle sauce How to make a light fast dinner Step 1 Prepare the ingredients Step 2 First cut the lean meat into cubes , mix with 1