400 grams of chicken, 200 grams of chestnuts, 10 wolfberries, 1 handful of ginger, 1 piece of salt, 2 spoons of cooking wine, a total of 2 spoons of chestnut stewed chicken. Step 1: Prepare all the ingredients. Step 2: Chop the chicken into small pieces a
500 grams of eel (2 strips) 20 grams of astragalus 1 small piece of ginger 1 small piece of salt Amount of Totole cooking wine 1 tablespoon of chives 2 ham slices 4 slices of astragalus Recipe for eel soup Step 1: Fresh wild eel bought at the market. Step
500 grams of beef brisket, 700 grams of radish, half a green onion, half a coriander, an appropriate amount of ginger, 1 piece of cooking wine, half a spoonful of light soy sauce, half a spoonful of salt, an appropriate amount of white radish and beef bri
460 grams of pork ribs, 1 carrot, 1 ginger, 3 slices of cooking wine, 1 tablespoon of water, appropriate amount of chicken essence, appropriate amount of salt, appropriate amount of carrots, yam and pork ribs soup. Step 1: Prepare the ribs, wash them and
Half a black-bone chicken, 60 grams of eight kinds of mushrooms, 60 grams of water, an appropriate amount of salt, 3 grams of eight kinds of mushrooms, black-bone chicken soup. Step 1: Here is a picture of the finished product. Step 2: Buy the prepared 8
A little lean meat from rushes, 400 grams of drinking water, an appropriate amount of dried yam, 5 slices of salt, 2 grams of rush and yam lean meat soup. Step 1: This soup is light yet nourishing and suitable for all seasons. It is especially recommended
2 ounces of lean meat, one luffa, 4 shiitake mushrooms, marinated meat, cooking wine, corn starch, soy sauce, appropriate amount of salt, 2 grams of sesame oil, 10 ml of mushroom and luffa meat slices soup. Step 1: Cut the lean meat into slices, add the m
3 Japanese tofu 3 onions 30g shiitake mushrooms 2 carrots 20g garlic 2 cloves starch 1 bowl of light soy sauce 6g sugar 1g chicken essence 1g water 50g starch 50g crispy Japanese tofu Recipe: 1. Soak dried shiitake mushrooms until soft If it's troublesom
1 green and red millet pepper 6 chives 1 light soy sauce 15g salt 8g cooking oil 25g water 180g How to make stir-fried gourds Step 1 First, let’s get to know the gourds Step 2 Peel and clean the gourds, cut them with a hob Cut the green and red millet pep
1 box of homemade spicy sausages, a few screws and peppers, some oil, a little salt, a little oyster sauce, a little garlic, 6 cloves of peppers, stir-fried sausages. Step 1: A box of homemade sausages that can be eaten at any time after steaming. You can
A handful of cowpeas, 2 potatoes, an appropriate amount of garlic, an appropriate amount of soy sauce, an appropriate amount of chicken essence, an appropriate amount of salt, an appropriate amount of thirteen spices, a little cowpeas and stir-fried potat
Butter hot pot base ingredients: 80 grams pure milk 250 ml water 1500 ml chopped peanuts appropriate amount of minced garlic appropriate amount of salt 1 spoon of chicken essence 1 spoon of sesame oil appropriate amount of sesame paste 2 spoons of sugar 1
1 green pepper, 1 potato, 1 ham, 1 minced garlic, a pinch of salt, a pinch of sugar, 1 spoon of oyster sauce, 1 spoon of light soy sauce, 1 spoon of ham, green pepper and potato slices. Step 1: Slice potatoes and cook in boiling water for one minute, remo
2 mustard greens, peanuts, 1 small handful of garlic, 2 cloves of salt, 1 teaspoon of chicken essence, 1 teaspoon of stir-fried mustard greens. Step 1 is this kind of mustard greens with a little curl. I usually peel off a few old leaves on the outside. T
100 grams of meat filling, appropriate amount of mustard, half a bag of flour, 200 grams of dragon fruit peel, one onion, half a garlic, 2 cloves of oyster sauce, 1 tablespoon of soy sauce, appropriate amount of salt, appropriate amount of chicken essence