5 slices of Chinese cabbage, 1 handful of vermicelli, 300 grams of vegetarian meatballs, appropriate amount of oil, appropriate amount of salt, appropriate amount of beef powder, appropriate amount of pepper, appropriate amount of onion and ginger, approp
Six slices of cabbage leaves, a small piece of tenderloin, four slices of lunch meat, other side dishes as you like. Appropriate amount of cooking oil. Appropriate amount of green onion and ginger. Appropriate amount of salt. A small spoonful of soy sauce
200g pork belly, half onion, half garlic, 5 cloves dried yellow sauce 20g sweet noodle sauce 20g cooking wine 15g chicken essence 2g oil 20g green onion and ginger appropriate amount of sauce diced pork Recipe Step 1 Prepare the ingredients, peel the pork
500 grams of dried seafood, half a bag of star anise, 1 soup stock (pork bone soup), a box of scallions and ginger, an appropriate amount of day lily, 10g pork belly, 250 grams of mutton slices, 150g round vermicelli, 1 handful of frozen tofu, 250g of shr
About 1 pound of minced pork belly, oil, gluten, appropriate amount of light soy sauce, 3-4 tablespoons of dark soy sauce, 3-4 tablespoons of cooking wine, 30g of green onions, ginger, a little sugar, appropriate amount of eggs, 1 gluten, how to stuff the
Two lamb legs, some kelp, appropriate amount of white radish, one green onion, ginger, appropriate amount of cooking wine, one porcelain spoon of American ginseng, one yam, five slices of astragalus, five slices of wolfberry, twenty red dates, two salt, a
500 grams of pork belly, appropriate amount of green onion, ginger, appropriate amount of salt, appropriate amount of dark soy sauce, appropriate amount of cooking wine, appropriate amount of Sichuan peppercorns, 8 star anise, 3 rock sugar, 20 grams of qu
20 grams of fungus, 100 grams of bean sprouts, 2 tomatoes, 30 grams of tomato paste, 30 grams of Totole fresh chicken juice, appropriate amount of Fulinmen Jindao high-gluten Yangchun noodles, 150 grams of mutton, 100 grams of onion and ginger, appropriat
4 large chicken legs, 6 red dates, 6 Codonopsis pilosula, 8g wolfberry, 1 small handful of astragalus, 10g of angelica root, 5 small slices of dry dipping ingredients, optional salt, appropriate amount of cooking wine, 1 spoon of green onion, appropriate
10 hairy crabs, five-year-old Huadiao, 500g plum wine, 2 spoons of rum, 1 spoon of light soy sauce, 500ml of rock sugar, 400g of ginger, 10g of pepper and star anise, a small amount of onion and ginger, a small amount of drunken crabs. Step 1: Soak all th
One pound of sweet potato powder. One pound of ordinary household flour. One pound of salt. Appropriate amount of cabbage. Appropriate amount of shrimp. A small handful of fungus. A small handful of soy sauce. An appropriate amount of onion and ginger. A
Wonton wrapper, appropriate amount of pork filling, 200g soy sauce, 5g oyster sauce, 5 salt, a little matsutake powder, 2g onion and ginger, appropriate amount of fresh meat. How to make small wontons. Step 1: Soak the onion and ginger in appropriate amou
1 baby chicken, Yongxi Huoqing, 15 grams of wolfberry, 3 grams of yam, 2 small sections of onion and ginger, appropriate amount of soy sauce, 1 spoon of salt, 2 grams of Amomum villosum, a pinch of dried chili, 3-4 galangal, a pinch of fennel, a pinch of
1 yam, 1 handful of snow peas, 1 handful of carrots, half a root of black fungus, 1 handful of vegetable oil, appropriate amount of green onion, ginger, appropriate amount of salt, appropriate amount of cornstarch, appropriate amount of water, appropriate
500 grams of pork belly, green garlic, 1 millet, spicy 4-5 green onions and ginger, appropriate amount of black bean paste, 1 spoon of bean paste, 1 spoon of cooking wine, 1 spoon of peppercorns, 2 grams of sugar, 1 spoon of sweet noodle sauce, 1 spoon of