150 grams of beef, 150 grams of cowpeas, 3 cloves of garlic, 15 grams of chopped green onion, 10 grams of beef, stir-fried cowpeas. Step 1: Season the beef and marinate for 3 minutes to add flavor. Step 2: Stir-fry the beef and put it on a plate. Step 3:
100g hexagonal melon, shredded pork, 400g red pepper, 15g chopped green onion, 10g white scallions, 15g hexagonal melon, stir-fried shredded pork, Step 1: Season the shredded pork, marinate and add flavor. Add the shredded pork and season it. Step 5: Stir
500 grams of lean meat, fungus, 20 grams of red pepper, 3 green peppers, 3 garlic cloves, 1 piece of ginger, 1 piece of dried pepper, 2 peppercorns, 10 pieces of light soy sauce, 1 tablespoon of dark soy sauce, a little sweet potato starch, an appropriate
350 grams of tofu, 250 grams of green onion, 15 grams of red pepper, 15 grams of chopped green onion, 10 grams of tofu and braised clams. Step 1: Fry the tofu until ready. Step 2: Sauté the clams. Step 3: Add tofu for seasoning. Step 4: Simmer until the c
150g edamame beans, 150g fresh shrimps, 150g red pepper, 1 small piece of chopped pepper, 1 tsp salt, chicken essence, pepper, water starch, shredded ginger, minced garlic, stir-fried shrimps with edamame beans. Step 1: Remove the heads, shells and tails
1 piece of bitter melon, 1 piece of lean meat, 1 piece of red pepper, 1 piece of light soy sauce, 1 spoon of corn starch, 1 spoon of dark soy sauce, 1 spoon of ginger, garlic, appropriate amount of salt, 1 tsp of bitter melon and stir-fried meat. Step 1:
1 bitter melon, 3 eggs, 3 red peppers, 1/4 onion, 1/2 chive, 1 salt, a little oil, 2 tablespoons of bitter melon and baked eggs. Step 1: Prepare the ingredients. Step 2 Cut the bitter melon into small dices. Cut the red bell pepper into small cubes. Chop
300 grams of okra, diced chicken breast, 100 grams of red pepper, 15 grams of green onions, 15 grams of okra, stir-fried diced chicken. Step 1: Season the diced chicken and marinate for 3 minutes. Step 2: Stir-fry the okra in water, remove and prepare. St
170 grams of taro, 150 grams of beef, 150 grams of garlic, 15 grams of red pepper, 15 grams of chopped green onion, 10 grams of stewed beef. Step 1: Season beef and marinate for 3 minutes to add flavor. Step 2: Stir-fry beef until fragrant. Step 3: Stir-f
300g mung bean sprouts, potato vermicelli, 1 handful of red pepper, 1 green chili, 1 onion, garlic, appropriate amount of fresh soy sauce, 2 tablespoons of sugar, 1 tablespoon of salt, a little chicken essence, a little bean sprouts, stir-fried vermicelli
2 star anise, 1 red pepper, 1 soy sauce, 5 spoons of white sugar, 1 spoon of ginger, 1 cooking wine, 2 spoons of salt, vinegar as needed, 3 spoons of sesame oil, 1 spoon of coriander, 1 sprig of coriander, 700g cold boiled chicken feet, appropriate amount
250g red pepper, 1 ginger, 20g green onion, 1 soybean paste, 30g white sugar, 6g rice wine, 15ml water, 50ml cooking oil, a little wine, bean paste and roasted cuttlefish #Create Instagram style food at "home" Step 1: Wash the cuttlefish , dig out the i
Octopus, two shrimps, 8 peeled pork belly, 8 pieces of onion, 1/4 cabbage, 1/4 red pepper, 1/4 salt, 1 tsp cooking wine (cured meat), a small amount of yam, a stick of original salad dressing (or Thousand Island dressing) A small amount of tomato sauce (o
400 grams of hexagonal melon, 2 eggs, 2 green onions, 15g red pepper, 15g chopped green onion, 10g hexagonal melon, scrambled eggs. Step 1: Soak the hexagonal melon in salt water, squeeze dry and prepare. Step 2: Fry the eggs. Prepare. Step 3: Saute the h
200g okra 1 red pepper 2 cloves garlic Totole fresh chicken juice 1/2 tablespoon oyster sauce appropriate amount of salt a little oil appropriate amount of water a small amount of spicy fried okra Step 1 Prepare the ingredients and seasonings. Step 2: Was
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