wolfberry recipes

Rice 3 tablespoons red dates 4 pineapples 200g wolfberry half tablespoon rock sugar 1 tablespoon drinking water 800 ml sweet and sour appetizing pineapple and red date porridge Recipe Step 1 Prepare the main ingredients Step 2 Soak the pineapple in salt w

100 grams of millet, 100 grams of yam beans, 18 wolfberries, 1500ml of drinking water, nourishing millet, yam, and wolfberry porridge. Step 1: Prepare the main ingredients. Step 2: Wash the wolfberry, wash the millet, put it into the pot, add water, cover

Orange, one egg, one milk, 50 grams of wolfberry, a few matcha cereals, a few orange steamed eggs. Step 1: Choose a simple orange, wash it with warm salt water, soak the wolfberry in warm water, and set aside. Step 2: Cut the top of the orange, take out t

1 piece of fresh white fungus, 25 grams of peach gum, 15 grams of lily, 12 pieces of yellow rock sugar, 80 grams of red dates, 8 longans, 20 grams of peach gum, longan and white fungus soup. Step 1: Soak the peach gum in water for more than 4 hours in adv

10 grams of peanuts, 10 soybeans, 20 grams of water, 220 grams of peanuts and wolfberry soy milk. Step 1: Wash the peanuts, soybeans, and wolfberry. Step 2: Add them to the mini soy milk machine. Step 3: Add water. Step 4: Select the soy milk mode. Step 5

Long luffa, half a chicken leg, 2 green onions, 1 small slice of ginger, 8 slices of wolfberry, 1 small handful of coriander, 1 dried red pepper, 2 cooking oil, 1 spoon of pepper, 2 spoons of light soy sauce, 1 spoon of Medami oyster sauce, 1 spoon of sal

Knorr Pork Bone Soup Two tomatoes, 1 red date, a few wolfberries, a little longan, a little green onion, half a root of ginger, three slices of shiitake mushrooms, eight enoki mushrooms, a handful of lettuce, three lotus roots, a section of baby cabbage,

400g of flour, 240g of pumpkin puree, 240g of yeast, 5g of caster sugar, 60g of red bean paste, appropriate amount of wolfberry, some pumpkin bean paste buns. Step 1: Peel and cut the pumpkin into pieces, steam it, then mash it into puree, and let it cool

1 pigeon, 200 grams of yam, appropriate amount of wolfberry, 2 slices of ginger, cooking wine, 2 spoons of salt, a little yam and pigeon soup. Step 1: Prepare the ingredients. Step 2 Peel and cut the yam into cubes and soak them in salt water to prevent t

1 white fungus, 5~8 red dates, 5~8 wolfberries, appropriate amount of rock sugar, appropriate amount of red dates and white fungus soup. Step 1: Prepare the materials and set aside. Step 2: Soak the white fungus in water in advance. Step 3: Clean the red

100g of yam, 100g of wolfberry, 2g of yam porridge. Step 1: Wash the rice and put it in a pot. Step 2: Pour in the water and bring to a boil. Step 3: Add the yam slices and cook until soft. Step 4: Sprinkle the wolfberry on it. Cooking tips for yam porrid

500g mutton 1 wolfberry 20 coriander 1 green onion 0.5 ginger 1 piece cooking wine 3 spoons rock sugar 35g bean paste 2 spoons salt appropriate amount of white pepper 1 spoon light soy sauce 2 spoons oyster sauce 1 spoon vinegar 0.5 spoon pepper 20 star a

500g old hens, 20g red dates, 20g tea tree mushrooms, 200g 5 slices of ginger, a small spoonful of salt, a small spoonful of cooking wine, a small spoonful of yam, half a spring onion, 4 mushrooms. How to make old hen soup. Step 1: Eviscerate an old hen.

Half a papaya, golden ear fungus, 8 grams of red dates, 5 wolfberries, 7 milk, 150ml yellow rock sugar, appropriate amount of papaya, white fungus stewed in milk. Step 1: Prepare the ingredients. Step 2: Wash the wolfberry and soak it in hair. Step 3: Cut

2 lotus pods, 10 grams of rock sugar, 4 eggs, 1 clear water, 800ml balsamic vinegar, 50ml sweet soup. Step 1: Prepare two lotus pods. Step 2: Peel the lotus seeds out of the lotus pods. Step 3: Remove the shell. Step 4: Tear off the membrane of the lotus