620g of tofu wrapped in milk, 200 spring onions, 5 cilantro, 3 cloves of garlic, 5 cloves of light soy sauce, appropriate amount of fresh noodles, appropriate amount of pepper powder, appropriate amount of cumin powder, appropriate amount of five-spice po
American Potatoes (Sour Cream Chive Flavored Fries) 100g fresh shrimps 10 cornstarch 3g sea salt 1g Sichuan pepper powder 1g quail eggs 8 grilled shrimps Sour Cream Chive Flavored French Fries Step 1 First, here is a picture of the finished product Step 2
Ingredients for beef filling: 300 grams of beef, 1 onion, 1 cooking wine, 3 tablespoons of light soy sauce, 3 tablespoons of salt, a little sugar, a pinch of Sichuan pepper powder, 1 teaspoon of white pepper, 1 teaspoon of oyster sauce, 1 tablespoon of ca
4 pounds of old tofu, bean curd koji, 2 packs of thick chili noodles, 80 grams of fine chili noodles, 160 grams of salt, 160 grams of ginger powder, 40 grams of pepper powder, 40 grams of white wine, appropriate amount of moldy tofu. Step 1: Prepare 4 pou
600 grams of pork front leg meat, leftover steamed buns, 4 green onions, 1 segment, 1 egg, 1 starch, 1 spoon of salt, appropriate amount of thirteen spices, 2 grams of pepper powder, 2 grams of light soy sauce, 1 spoon of dark soy sauce, 1 spoon of oyster
400 grams of cabbage, 1 tablespoon of light soy sauce, 2 tablespoons of vinegar, 2 tablespoons of water, 2 tablespoons of oil, 2 tablespoons of dried red pepper, 2 green onions, a little garlic, a little salt, a little peppercorns, a little sweet and sour
1000g flour, yeast powder, 5g green onions, half a root of ginger, 1 piece of oyster sauce, 1 pump of cooking wine, 1.5 spoons of light soy sauce, 1.5 spoons of meat filling, 250g of cooking oil, 1 spoon of sesame oil, 1 spoon of salt, 3g of Sichuan peppe
A bowl of broad bean rice, 1 teaspoon of Sichuan peppercorns, an appropriate amount of MSG (optional). How to make stir-fried broad bean rice? Step 1: Peel the broad beans to get the beans. Boil in boiling water for 2-3 minutes. Step 2: Drain into cold wa
1 pork belly (half a practical one) chili oil 1 tsp Sichuan pepper oil 1/2 tsp Sichuan pepper powder 1 tsp sesame oil 1/3 tsp garlic two or three cloves ginger 1 small piece of green onion 1 stick white sugar 1 tsp MSG 1/2 tsp light soy sauce 1 1/3 spoon
250g of shiitake mushrooms, 250g of meat filling, 1 egg, 30g each of onion, ginger and garlic, 30g of starch, 30g of soy sauce, 60g of pepper powder, 1g of shrimp, 20g of tomato paste, 30g of sugar, 20g of pepper, 0.5g of mushroom stuffing. , chopped drie
200g beef tenderloin 2 tablespoons light soy sauce 1 tablespoon sugar 1 teaspoon chili powder Appropriate amount of Sichuan pepper powder Appropriate amount of ginger powder Appropriate amount of five-spice powder Appropriate amount of pepper Appropriate
Ordinary flour (all-purpose flour) 110G water 60G pepper powder 1/2 tsp fine salt 1/2 tsp vegetable oil 1.5 tbsp Preparation of salt and pepper layer cake Step 1 Prepare overnight: 110G flour, 60G cold water and knead into a ball, no need to knead very ha
250g minced pork belly, appropriate amount of green onion, appropriate amount of onion, half of dark soy sauce, appropriate amount of light soy sauce, appropriate amount of cooking wine, appropriate amount of oil, spicy pepper, appropriate amount of peppe
A handful of dried noodles, three slices of rapeseed, 1 egg, a little salt, a little sesame, a little oyster sauce, a spoonful of light soy sauce, two spoons of chicken essence, a little chopped green onion, a little salt, a little or no peppercorns, a bo
Meatballs, appropriate amount of light soy sauce, dark soy sauce, a few drops of chili powder, Sichuan pepper powder, onion barbecue meatballs. Step 1: Cut the meatballs in half. Put it in the pot and cook. Take it out three minutes after boiling. Step 2:
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