Dried vermicelli 1 pack of kelp 200 grams of chives Appropriate amount of garlic Appropriate amount of salt A little chicken essence A little chili powder A little vinegar A little oil Appropriate amount of millet pepper 1-2 peppercorns A little soy sauce
300 grams of peanuts, star anise, a few salt, 2 tablespoons of sugar, 2 tablespoons of soy sauce, 1 tablespoon of cinnamon, 1 small piece of bay leaf, two or three pieces of water, 1 large cup of pepper powder, 2 tablespoons of spiced peanuts. Step 1: Rin
150g shredded tofu, 15g garlic, 5 salt, some pepper, a little clear soup, 200ml chicken essence, a little Sichuan pepper powder, a little Sichuan pepper oil, 10ml sesame oil, 5ml dried chili, 4 spicy tofu. Step 1: Chop the garlic seeds and mince the bean
10 pieces of gluten, appropriate amount of cooking oil, 2 tablespoons of salt, appropriate amount of thick chili powder, 2 tablespoons of fine chili powder, 2 tablespoons of cumin powder, 1 tablespoon of pepper powder, 1 tablespoon of white sugar, 1 table
A small bowl of minced beef, a small handful of Sichuan pickles, a small handful of celery, a few stalks of onion, ginger, garlic, an appropriate amount of bean paste, 1 spoon of light soy sauce, 1 spoon of pepper powder, half a spoon of sugar, half a spo
300g beef stuffing 100g green garlic sprouts 15g Pixian watercress 10g tempeh 8g sweet noodle sauce 15g ginger 10g chili powder 0.5g pepper powder 1.5g soy sauce 10ml sugar 5g starch 5g broth (or boiling water) 150ml Oil 75ml Mapo Yam Recipe Step 1 Wear g
The right amount of mutton, the right amount of parsley, the right amount of red pepper, the right amount of salt, the right amount of pepper powder, the right amount of natural powder, the right amount of oil, the right amount of white wine, the right am
60g squid tentacles salt 1 tsp Sichuan peppercorn powder 1 tsp chili powder (preferably dried chili powder) 2-4 tsp oyster sauce 1 tbsp light soy sauce 1 tsp cumin powder 1 tsp Sichuan peppercorn oil 1 tbsp chili oil 0.5 -1 tablespoon sesame oil, a little
1 potato Salt 1/4 tsp Sichuan peppercorns 1/4 tsp Cumin powder 1/8 tsp allspice powder 1/8 tsp black pepper 1/4 tsp chili powder 1/4 tsp salt and pepper French fries Step 1 No matter what you eat, When cooking, the first step is to wash your hands first,
1500 grams of lotus root, Xiwang corn germ oil, appropriate amount of salt, appropriate amount of light soy sauce, appropriate amount of ginger, 3 slices of Sichuan pepper powder, appropriate amount of dried chili powder, 30g of white sugar, 3g of homemad
100 grams of sweet potato starch, 500 grams of salt, 1 tablespoon of sesame paste, 1 tablespoon of minced garlic, appropriate amount of light soy sauce, 1 tablespoon of vinegar, appropriate amount of salt, appropriate amount of water, appropriate amount o
300 grams of beef, appropriate amount of fennel, black pepper, 3 spoons of ginger, 1 piece of shallot, 1 stick of oil, 1 spoon of refined salt, 1 spoon of chili powder, 3 spoons of barbecue powder, 1 spoon of cooking wine, 2 spoons of white sugar, 1 spoon
A piece of mutton, an appropriate amount of onion, ginger, and garlic, an appropriate amount of carrot, half a small potato, a shiitake mushroom, two spinach, a few cilantro, a few ketchup, a spoonful of light soy sauce, a small amount of chicken essence,
300 grams of rabbit meat, 50 grams of peanuts, appropriate amount of green onions, appropriate amount of ginger, appropriate amount of garlic, appropriate amount of oil, appropriate amount of bean paste, appropriate amount of salt, appropriate amount of c
Duck gizzards, five or six peppers, 1g ginger, 4g white wine, a quarter spoonful of cornstarch, an appropriate amount of small onions, four or five minced garlic, 3g black bean paste, a spoonful of light soy sauce, half a spoonful of Sichuan pepper powder