Eggplant 2 green peppers half Pixian bean paste 1 spoon ginger 3g garlic 2 cloves cooking oil 30g salt a little green onion half a spoon dark soy sauce 3g light soy sauce 5g pepper powder 3g minced meat 50g sauce-flavored minced pork eggplant recipe step
400g flour 3g warm water 200g salty: mix the following ingredients salt 5g pepper powder 1g sesame paste 1 spoon water 1 spoon sweet: appropriate amount of white sugar chopped peanuts and sesame seeds are not needed Brush liquid: soy sauce plus water 2 pa
2 bags of fresh potato vermicelli, 2 bags of tomatoes, 2 tofu skins, half a shiitake mushroom, 3 enoki mushrooms, 30 grams of fish balls, 5 fish tofu, 5 green peppers, half a small rapeseed, 3 spring onions, 1 coriander, 1 ginger, 4 small slices, 1 egg, s
Qingming Bird Flowers A handful of sticky rice, an appropriate amount of glutinous rice, an appropriate amount of g minced pork, an appropriate amount of pepper powder, an appropriate amount of salt, an appropriate amount of MSG, an appropriate amount of
500g chicken breast, appropriate amount of chili starch, 1 tbsp half carrot, Sichuan flavor juice, 1 tbsp soy sauce, 2 tbsp pepper powder, 1 tbsp chicken stir-fried chili. Step 1: Cook chicken breast and tear into strips. Step 2 Add pepper and soy sauce.
Pork belly (or tenderloin) 500g eggs 2 cooking wine 1 spoon light soy sauce (optional) 1 spoon grated ginger, appropriate amount of salt, a small amount of pepper 1 spoon thirteen spices 1 spoon pepper powder 2 spoons sweet potato starch (sweet potato pow
Appropriate amount of dried radish. Appropriate amount of chili powder. Appropriate amount of pepper powder. Appropriate amount of red oil. Selected juice. Appropriate amount of juice. How to make dried radish. Step 1: Soak dried radish in water for 20 mi
2 potatoes, appropriate amount of white sesame seeds, 1 tablespoon of chili powder, 1 tablespoon of Sichuan peppercorns, a little chives, 1 tablespoon of cooking oil, an appropriate amount of light soy sauce, 3 tablespoons of balsamic vinegar, 2 tablespoo
Appropriate amount of broccoli, appropriate amount of carrots, appropriate amount of white radish, appropriate amount of shredded konjac, appropriate amount of tofu skin/bean curd, appropriate amount of soybean brushed protein, appropriate amount of veget
Sam's Australian Fatty Beef, appropriate amount of loofah, 1 stick of konjac shreds, a pack of beef balls, appropriate amount of garlic, 5 cloves of garlic, 1 chili powder, 2 tablespoons of Sichuan pepper powder, 2 tablespoons of bean paste, 3 tablespoon
1 cucumber, sesame paste, appropriate amount of balsamic vinegar, appropriate amount of soy sauce, a little salt, a quarter of a green onion, 4 cloves of pepper, 1 spoon of sugar, 2 spoons of chicken essence, 1 spoon of mahjong cold noodles. Step 1: Prepa
Pork Belly 500 Red Bean Starch Appropriate amount Eggs 3 Sichuan pepper powder Appropriate salt Appropriate amount of crispy meat - How to make Sichuan snacks Step 1: Peel the pork belly, wash and cut into pieces, add an egg white, appropriate amount of S
Half a catty of mutton stuffing, 6cm thick round slice of winter melon, cooking wine, one tablespoon of light soy sauce, one tablespoon of dark soy sauce, one tablespoon of Sichuan peppercorn water (boiled with Sichuan peppercorns and water), one tablespo
Appropriate amount of flour, a small amount of potatoes, a small amount of tomatoes, a small amount of cabbage, a small amount of sesame seeds, a small amount of salt, a little pepper powder, a little hand-rolled noodles. Step 1. Prepare the flour. Step 2
About 500 grams of cauliflower, water-cooked fungus, half a small bowl of carrot, half green onion, half ginger, 2 slices of refined salt, 1 tsp of June fresh light salt soy sauce, 1 tsp of premium oyster sauce, 1 tsp of pepper powder, 1 tsp of sesame oil
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