300g of asparagus, 150g of pork, 6g of garlic, appropriate amount of salt, 0.5g of chicken essence, 0.5g of peanut oil, 10g of light soy sauce, 10g of pepper powder, 1g of spicy millet, 1 piece of asparagus, stir-fried meat. Step 1: Prepare the ingredient
200g light soy sauce 1 tsp rice vinegar 1 tsp sugar 1 tsp pepper oil 1 tsp cold pea tips Recipe Step 1 Refreshing and delicious Step 2 You can try Step 3 It’s awesome. The cooking techniques for cold pea tips are delicious. Techniques, I have tips for eve
Small handful of fungus, lotus root, large handful of lotus root slices, spicy quail eggs, salt-baked cucumber, half a stick of sesame sauce, soy sauce, vinegar, chili oil, appropriate amount of sugar, save salt, spicy cassava noodles, lotus root, step 1:
Appropriate amount of beef liver, a small amount of garlic, a small amount of coriander, a small amount of chili oil, an appropriate amount of sugar, an appropriate amount of light soy sauce, an appropriate amount of vinegar, an appropriate amount of sesa
Appropriate amount of pea tips, two cloves of garlic, dried chili pepper wedges, two peppercorns, a handful of salt, an appropriate amount of chicken essence, an appropriate amount of vinegar, an appropriate amount of light soy sauce, an appropriate amoun
1 eggplant, 4 cloves of garlic, light soy sauce, 15 grams of salt, a little sesame oil, an appropriate amount of vinegar, 5 grams of chives, a parsley, a carrot, a section of cold steamed eggplant. Step 1: Remove the stems of the eggplant, wash and cut in
700g chicken breast, broccoli, 90g carrot, half cooked corn, 80g starch, one spoonful of cooking wine, one spoonful of light soy sauce, one spoonful of oyster sauce, one spoonful of salt, a little black pepper, a little cooking oil, appropriate amount of
300 grams of tofu, half a carrot, half a green onion, shredded ginger, appropriate amount of garlic, 2 cloves of light soy sauce, 1 spoon of vinegar, half a spoon of sugar, appropriate amount of salt, a little cornstarch, a little water, 1 small spoon of
3 kilograms of duck feet, pickled peppers, a pack of Sichuan peppercorns, a handful of bay leaves, 6 pieces of cooking wine, an appropriate amount of light soy sauce, a bowl and a half of white vinegar, a bowl of sugar, a spoonful of salt, the more ice cu
Pork filling 250g eggs 3 shrimps 20 vegetable cubes 30g shredded ginger (with shrimps) 5g minced ginger 10g minced chives 10g white pepper (with shrimps) 1g chicken juice 10ml light soy sauce 10ml 30ml water White pepper 1g chicken juice (shrimp) 3ml chop
Wing Tips, Coke, Star Anise, Ginger Slices, Scallions, Sake, Light Soy Sauce, Salt and Coke. Step 1: Wash the wing tips. Step 2: Boil water in a pot and add a little sake. Add the wing tips and blanch them. Step 3: Take another pot and stir-fry onion, gin
8 scallop vermicelli 1 handful of garlic 2 heads of light soy sauce Appropriate amount of cooking oil Appropriate amount of red pepper Appropriate amount of sugar 1 tablespoon of salt 1 tsp of sesame oil Appropriate amount of chopped green onion Appropria
Half a three-yellow chicken (about 600g), 6 small abalones, a large piece of ginger, 3 shallots, 2 scallions, half a coriander, an appropriate amount of cooking oil, an appropriate amount of salt, 1 tsp light soy sauce, 2 tbsp rice wine, 2 tbsp sugar, a l
300g pork belly, 30ml dark soy sauce, 70ml rice wine, 200ml rock sugar, 100g chives, 100g ginger, 30g ginger. Step 1: Prepare the ingredients. Step 2: Cut the pork belly into large pieces and slice the ginger. Step 3: Put the pork belly in cold water, bla
300g chicken neck, light soy sauce, 20ml oyster sauce, 15ml pepper, salt, natural green onion, ginger, dried chili, bay leaf, star anise. How to make grilled chicken neck as a snack: 1. Prepare the chicken neck and remove the oil. Step 2: Make water in a
500
241
