Eggplant, one lotus root section, appropriate amount of coriander, appropriate amount of onion, ginger, garlic, appropriate amount of vermicelli. How to make a quick summer cold dish. Steps 1. Chop ginger, onion, garlic, millet, spicy and coriander and se
One long eggplant, one spoonful of cooking wine, two spoonfuls of oil, two spoonfuls of soy sauce, one spoonful of tomato sauce, two spoons of sesame oil, one spoonful of oil, two spoons of sugar, one spoonful of garlic, four cloves of garlic, minced whit
2 eggplants, chopped peppers, 1.5 tbsp minced meat, 150g cooking wine, 1.5 tbsp dark soy sauce, 1.5 tbsp vinegar, 3 tbsp sugar, 2 tbsp Pixian bean paste, 1 tbsp minced ginger, minced garlic, green onion, a little water, starch, half a bowl of fish-flavore
1 long eggplant, 1 red potato (2 regular potatoes), 5 flour, 1 egg, a little salt, pepper, chopped green onion, a bowl of juice, minced garlic, oyster sauce, 1 spoon light soy sauce, 1 spoon sugar, 1/2 spoon water, 1 bowl of starch, garlic How to make fra
2 eggplants, minced garlic, 2 cloves of light soy sauce, 2 spoons of vinegar, 1 spoon of Laoganma chili sauce, 1 spoon of hot and sour cold eggplant. Step 1: Wash the eggplants and cut them into strips. Step 2: Put the sliced eggplants on a plate. Seal
100 grams of eggplant, 100 grams of potatoes, 100 grams of green pepper, 50 grams of red pepper, 50 grams of garlic, 2 cloves of Totole Original Fresh Soy Sauce, 3 tablespoons of sugar, 1 tablespoon of Di Sanxian Recipe Step 1 Prepare the ingredients (gre
2 eggplants, 2 green peppers, soy sauce, appropriate amount of oyster sauce, appropriate amount of white sugar, appropriate amount of garlic cloves, appropriate amount of cooking oil, appropriate amount of green peppers. How to stir-fry eggplants: 1. Make
2-3 eggplants, about 15 small ones, two green strips, sea pepper, seven or eight peppercorns, a small amount of salt, appropriate amount of salt (a little more will make it more fragrant with rice), appropriate amount of MSG, local Sichuan cuisine - fork
Zucchini (small) 3 long eggplants 1 green pepper 3 millet peppers 3 garlic cloves 3 cloves salt appropriate amount of black pepper appropriate amount sesame oil or cooking oil 3-4 tablespoons balsamic vinegar 2 tablespoons light soy sauce 3 tablespoons su
Eggplant, 1 preserved egg, 2 garlic, 4 cloves of green pepper, 2 millet, spicy 2 preserved eggs. How to make eggplant. Step 11. Cut the eggplant into sections and put them in the steamer. Steam over high heat for 15 minutes. Step 22. Heat the pot, put the
1 eggplant. Appropriate amount of flour. Appropriate amount of nepeta. Appropriate amount of green onions. Appropriate amount of leeks. A few green peppers. Half light soy sauce. Add salt to taste. Add salt to taste. Add cooking oil. Appropriate amount of
One eggplant, one garlic clove, one whole soy sauce, 15g steamed fish drum oil, 15g salt, 10g green onion, one Hunan green pepper, one large red pepper, half an onion, a little bit of onion and garlic. How to make grilled eggplant with garlic. Step 1: Cut
2 eggplants, plum-flavored horsetail, 40g minced meat, 50g shiitake mushrooms, 1 garlic seed, 5 cloves of ginger, 1 slice of green onion, 3 cooking wine, 5ml light soy sauce, 10ml fish sauce, 5ml Zhenjiang balsamic vinegar, 5ml white pepper, appropriate a
Eggplant 500g Eggplant 500g Pork Belly 200g Pork Belly 200g Garlic 30g Garlic 30g Millet Spicy 10g Millet Spicy 10g Shallots Appropriate amount of shallots Appropriate amount of light soy sauce 20ml salt 10g light soy sauce 20ml chili sauce 15g salt 10g c
Eggplant 1 chicken breast 150g mushrooms 4 small tomatoes 6 onions 20g sea salt black pepper 2 twists Provence seasoning salt 4 twists low-fat mozzarella cheese 10g teriyaki sauce 10g olive oil 5g chicken cheese grilled eggplant In step 1 of the recipe, I